At La Jia Restaurant in Singapore, diners are transported to a culinary haven where traditional flavors meet modern elegance. The menu features an exquisite selection of handcrafted dim sum, succulent Peking duck with crisp, golden skin, and rich, aromatic Sichuan dishes. Each plate is a celebration of authentic Chinese cuisine, prepared with the finest ingredients and a touch of artistry, ensuring a memorable dining experience in an inviting atmosphere.
LA JIA RESTAURANT MENU SINGAPORE 2024
Experience a symphony of flavors at La Jia Restaurant, Singapore, where traditional Chinese cuisine meets modern artistry. Indulge in our handcrafted dim sum, aromatic roast meats, and inventive chef specials.
MENU
PRICE
Stir-fried Beef with Cumin
SGD 18.80
Braised Nutritious Pig Trotters
SGD 28.80
La Jia Signature Chicken with Dried Chilli
SGD 26.80
Hot & Sour Chicken Gizzards
SGD 18.80
Spicy Dumb Chicken
SGD 26.80
Stewed Chicken Wings with Potatoes
SGD 28.80
La Jia Signature Fragrant Sliced Fish
SGD 28.80
Stewed Fish with Pickled Vegetables
SGD 36.80
Spicy Fragrant Flower Crab
SGD 28.80
La Jia Signature Crawfish
SGD 38.80
Delicious Garlic Crawfish
SGD 32.80
Spicy Fragrant River Snails
SGD 18.80
La Jia Appetizers Menu
MENU
PRICE
Old Vinegar Peanut
SGD 8.80
Old Vinegar Black Fungus
SGD 8.80
Shredded Potato with Spices
SGD 9.80
Cucumber Salad with Peanut Paste
SGD 8.80
Cucumber Salad with Garlic & Chilli
SGD 8.80
Hot & Sour Cold Noodles
SGD 8.80
Sichuan Chilled Chicken with Spicy Bean Paste
SGD 12.80
Signature Preserved Eggs
SGD 9.80
Ginger Lotus Root Slices
SGD 8.80
Braised Lotus Root Slices
SGD 7.80
Braised Beancurd Sticks
SGD 7.80
Braised Duck Neck (2 pcs)
SGD 8.80
Braised Duck Head (2 pcs)
SGD 8.80
Braised Duck Wings (3 pcs)
SGD 9.80
Braised Duck Delights
SGD 36.80
Offal Slices with Spices
SGD 14.80
Beef Tripe in Spicy Chilli Oil
SGD 13.80
Chilled Seaweed Salad
SGD 11.76
La Jia Soup Menu
MENU
PRICE
Egg with Corn Thick Soup
SGD 9.80
Tomato Egg Drop Soup with Tofu
SGD 9.80
Sichuan Hot & Sour Soup
SGD 12.80
Vermicelli with Preserved Vegetables Soup
SGD 12.80
Braised Tofu Egg with Fish Head Soup
SGD 24.80
Mama’s Pig Trotters Soup
SGD 25.80
La Jia Beef & Mutton Menu
MENU
PRICE
Stir-fried Beef with Cumin
SGD 18.80
Boiled Beef in Fragrant Chilli Oil
SGD 26.80
Stir-fried Beef with Fresh Chilli
SGD 18.80
Stir-fried Beef with Spring Onion & Ginger
SGD 18.80
Stir-fried Beef with Beancurd Sticks
SGD 18.80
Stir-fried Beef with Preserved Vegetables
SGD 26.80
Stir-fried Beef with Oyster Sauce
SGD 18.80
Stir-fried Mutton with Cumin
SGD 24.80
La Jia Pork Menu
MENU
PRICE
Braised Nutritious Pig Trotters
SGD 28.80
Stir-fried Pork with Chinese Spices
SGD 18.80
Double-cooked Spicy Pork Slices
SGD 19.80
Stir-fried Cauliflower with Pork & Red Chilli
SGD 18.80
Stir-fried Lotus Root with Pork
SGD 18.80
Stir-fried Pork with Green Pepper
SGD 17.80
Stir-fried Pork with Celtuce
SGD 17.80
Shredded Pork with Garlic Sprouts
SGD 17.80
Stir-fried Pork with Preserved Vegetables
SGD 24.80
Boiled Pork in Fragrant Chilli Oil
SGD 26.80
Sweet Vinegar Spare Ribs
SGD 19.80
Stir-fried Spare Ribs
SGD 18.80
Stewed Pig Intestines with Potatoes
SGD 22.80
Stir-fried Pig Intestines
SGD 22.80
Dry Pot Pig Intestines
SGD 22.80
Sliced Pork with Garlic Sauce
SGD 22.56
La Jia Chicken Menu
MENU
PRICE
La Jia Signature Chicken with Dried Chili
SGD 26.80
Hot & Sour Chicken Gizzards
SGD 18.80
Stir-fried Chicken Gizzards with Pickled Peppers & Dried Turnip
SGD 18.80
Spicy Dumb Chicken
SGD 26.80
Stewed Chicken Wings with Potatoes
SGD 26.80
Leshan Bon Bon Chicken
SGD 19.80
Leshan Signature Chicken
SGD 19.80
Kung Pao Chicken with Chilli & Peanuts
SGD 16.80
Chicken Cubes with Bey Peppers
SGD 19.80
La Jia Fish Menu
MENU
PRICE
La Jia Signature Fragrant Sliced Fish
SGD 28.80
Stewed Fish with Pickled Vegetables
SGD 36.80
Steamed Fish Head with Chopped Chilli
SGD 26.80
Spicy Fish Slices with Pickled Peppers
SGD 26.80
Spicy Dumb Fish Slices
SGD 26.80
Pan-fried Ribbonfish
SGD 16.80
Red Braised Ribbonfish
SGD 16.80
La Jia Crab & Prawn Menu
MENU
PRICE
Spicy Fragrant Flower Crab
SGD 29.80
Stir-fried Flower Crab with Ginger & Scallion
SGD 29.80
Salted Egg Flower Crab
SGD 29.80
Stir-fried Prawns with Chinese Cabbage
SGD 19.80
Spicy Fragrant Prawns
SGD 19.80
Salted Egg Prawns
SGD 19.80
Salt & Pepper Prawns
SGD 19.80
La Jia Crawfish & Others Menu
MENU
PRICE
La Jia Signature Crawfish
SGD 38.80
Delicious Spicy Crawfish
SGD 32.80
Delicious Garlic Crawfish
SGD 32.80
Spicy Fragrant River Snails
SGD 18.80
Seasonal Hairy Crab (2 pcs)
SGD 118.80
La Jia Vegetables Menu
MENU
PRICE
Deep-fried Green Chilli with Soya Sauce
SGD 10.80
Stir-fried Cabbage
SGD 10.80
Shredded Cabbage
SGD 10.80
Sauteed Lettuce with Diced Fish in Black Bean Sauce
Classic fried rice with shrimp, egg, and vegetables
$8.00
Sweet and Sour Pork Rice
Rice served with sweet and sour pork
$8.50
Bakery
Pineapple Buns
Sweet buns with a pineapple-flavored topping
$3.00
Egg Tarts
Flaky pastry filled with smooth egg custard
$3.50
Beverages
Soy Milk
Freshly made soy milk
$2.50
Chinese Tea
Traditional Chinese tea (green/black/oolong)
$2.00
Freshly Squeezed Juice
Orange or apple juice
$3.00
LA JIA RESTAURANT SINGAPORE MENU Takeaway
Category
Dish
Description
Price
Appetizers
Spring Rolls
Crispy rolls filled with vegetables and meat
$6.50
Dumplings
Steamed dumplings with pork and vegetables
$8.00
Satay Skewers
Grilled skewers with marinated chicken, served with peanut sauce
$9.00
Soups
Hot and Sour Soup
Spicy and tangy soup with tofu, mushrooms, and bamboo shoots
$7.00
Wonton Soup
Clear broth with wontons, vegetables, and pork
$7.50
Main Courses
Kung Pao Chicken
Spicy stir-fried chicken with peanuts and vegetables
$12.00
Beef with Broccoli
Tender beef slices stir-fried with broccoli in a savory sauce
$13.00
Mapo Tofu
Spicy tofu with minced pork in a rich, flavorful sauce
$11.00
Sweet and Sour Pork
Crispy pork in a tangy and sweet sauce
$12.00
Rice & Noodles
Fried Rice
Stir-fried rice with vegetables and choice of meat or seafood
$10.00
Singapore Noodles
Stir-fried noodles with vegetables, eggs, and choice of meat
$11.00
Egg Fried Rice
Fried rice with eggs and vegetables
$9.00
Sides
Steamed Jasmine Rice
Fragrant steamed rice
$3.00
Vegetable Spring Roll
Light and crispy rolls with a vegetable filling
$6.00
Desserts
Mango Pudding
Creamy mango-flavored dessert
$5.00
Sesame Balls
Sweet sesame-filled dough balls
$4.50
LA JIA RESTAURANT SINGAPORE MENU Delivery
Category
Dish
Description
Price
Appetizers
Spring Rolls
Crispy rolls stuffed with vegetables and meat
$8.00
Dumplings
Steamed or fried dumplings with pork or chicken
$10.00
Soups
Hot and Sour Soup
A tangy and spicy soup with mushrooms and tofu
$7.00
Wonton Soup
Savory broth with wontons and vegetables
$9.00
Main Courses
Kung Pao Chicken
Stir-fried chicken with peanuts and chili peppers
$12.00
Mapo Tofu
Spicy tofu dish with minced pork and Sichuan pepper
$11.00
Sweet and Sour Pork
Crispy pork in a tangy sweet and sour sauce
$13.00
Seafood
Sweet and Sour Prawns
Prawns in a sweet and tangy sauce
$14.00
Salt and Pepper Squid
Crispy squid with a salty and peppery seasoning
$15.00
Vegetables
Stir-fried Broccoli
Broccoli stir-fried with garlic and soy sauce
$10.00
Mapo Tofu
Spicy tofu dish with minced pork and Sichuan pepper
$11.00
Rice & Noodles
Fried Rice
Fried rice with vegetables, egg, and choice of meat
$9.00
Noodles with Black Bean Sauce
Stir-fried noodles with a rich black bean sauce
$10.00
Desserts
Mango Pudding
Creamy mango-flavored dessert
$6.00
Sesame Balls
Sweet sesame-filled rice balls
$5.00
LA JIA RESTAURANT SINGAPORE MENU School Holiday
Category
Dish
Description
Price
Appetizers
Crispy Spring Rolls
Stuffed with vegetables and served with dipping sauce.
$8.00
Spicy Tofu Bites
Marinated tofu cubes with a spicy sauce.
$9.00
Main Courses
Sweet and Sour Chicken
Tender chicken pieces in a tangy sweet and sour sauce.
$12.00
Beef with Broccoli
Stir-fried beef with fresh broccoli in a savory sauce.
$14.00
Vegetarian Noodles
Stir-fried noodles with a mix of vegetables.
$11.00
Kids’ Menu
Mini Bao Buns
Small steamed buns with a variety of fillings.
$7.00
Chicken Nuggets with Fries
Crispy chicken nuggets served with fries.
$8.00
Desserts
Mango Pudding
Creamy mango-flavored pudding.
$6.00
Fried Banana Fritters
Sweet banana fritters served with honey.
$5.00
Beverages
Iced Lemon Tea
Refreshing iced tea with a hint of lemon.
$4.00
Fruit Punch
Mixed fruit juice blend.
$4.50
All about LA JIA RESTAURANT Restaurant
Cuisine
La Jia Restaurant typically specializes in Chinese cuisine, often focusing on Sichuan or regional dishes known for their bold flavors and spicy profiles. You can expect to find a variety of dishes that highlight the use of fresh ingredients and traditional cooking techniques.
Atmosphere
The restaurant often features a warm and inviting atmosphere, with decor that reflects a blend of traditional and contemporary styles. The ambiance is designed to make diners feel comfortable while enjoying their meal.
Popular Dishes
Mapo Tofu: A spicy and flavorful tofu dish cooked with minced meat and a special sauce.
Kung Pao Chicken: A classic Sichuan dish with chicken, peanuts, and vegetables in a tangy sauce.
Hot Pot: A popular choice where diners cook various ingredients in a simmering pot of broth at the table.
Chengdu-style Noodles: Known for their rich, spicy sauce and unique texture.
Service
The service at La Jia Restaurant is generally attentive and friendly, with staff knowledgeable about the menu and happy to offer recommendations based on your taste preferences.
Location and Availability
La Jia Restaurant may have multiple locations or be part of a chain, so it’s a good idea to check for specific details such as the nearest branch, hours of operation, and reservation policies.
Why Singapore People Love LA JIA RESTAURANT Restaurant?
Authentic Sichuan Cuisine: La Jia is known for its authentic Sichuan dishes, which offer a genuine taste of the region’s bold and flavorful food. Their signature dishes often include spicy hot pots, aromatic stir-fries, and rich, complex sauces.
Quality Ingredients: The restaurant prides itself on using high-quality, fresh ingredients. This commitment ensures that every dish is not only delicious but also meets high culinary standards.
Flavor Balance: One of the key aspects that Singaporeans appreciate is the balance of flavors in the dishes. La Jia excels in blending spicy, sour, sweet, and savory elements to create a harmonious taste experience.
Ambiance and Service: The restaurant provides a comfortable and inviting atmosphere, which enhances the dining experience. Additionally, the service is often praised for being attentive and friendly.
Varied Menu: La Jia offers a diverse menu that caters to different tastes and preferences, making it a great choice for group dining where everyone can find something they enjoy.
Cultural Appeal: For many, dining at La Jia is not just about the food but also about experiencing a bit of Sichuan culture in Singapore. The restaurant’s decor and menu reflect the rich culinary traditions of the region.
LA JIA RESTAURANT Singapore Restaurant Community Guidelines
Respectful Behavior: Guests are expected to behave courteously and respectfully towards staff and other patrons. Disruptive or inappropriate behavior is not tolerated.
Dress Code: While there might not be a strict dress code, smart casual attire is generally encouraged to maintain a pleasant dining environment.
Reservations and Timing: If reservations are required, it’s important to arrive on time. If plans change, notify the restaurant as soon as possible.
Food Allergies and Dietary Restrictions: Inform the staff about any food allergies or dietary restrictions before ordering to ensure a safe dining experience.
Children: If children are accompanying you, ensure they are supervised at all times and respect the restaurant’s environment.
Mobile Phones: Use of mobile phones should be considerate of other diners; loud conversations or calls should be avoided.
Noise Levels: Keep noise levels to a minimum to ensure that everyone can enjoy their meals.
Tipping: While not always mandatory, tipping is appreciated for good service.
LA JIA RESTAURANT SINGAPORE Location, Contact, Opening Hours And Instant Data
I'm Janice Wong, an avid food aficionado and seasoned blogger, immersed in the delectable world of food reviews and vlogging within the vibrant culinary landscape of singapore for the past seven years. However, I've now embarked on an exciting new journey to bring my passion for food exploration to the digital realm. Moreover, I understand the importance of staying updated in this dynamic gastronomic landscape. Hence, I'll endeavor to keep you abreast of the latest trends, seasonal offerings, and exclusive culinary events happening across singapore.
Experience the culinary artistry of The Dragon Chamber Singapore, where traditional Chinese flavors are reimagined with a modern twist. Delight in a menu that features bold and creative dishes such as truffle-infused dim sum, spicy crab meat noodles, and delectable Peking duck with a caramelized glaze. Each dish is crafted with precision, blending rich heritage…
Discover a symphony of flavors at Flutes in Singapore, where contemporary cuisine meets timeless elegance. Our menu features a harmonious blend of global influences, from succulent seafood and prime cuts to vibrant vegetarian dishes, all crafted with the freshest ingredients. Enjoy an exceptional dining experience in our stylish setting, where each dish is a masterpiece,…
Fat Prince in Singapore offers a modern Middle Eastern-inspired menu with bold, flavorful dishes. One standout is their signature “Kebab Platters,” which feature a creative mix of meats like lamb, chicken, and spiced vegetables. Each platter is accompanied by vibrant sides such as pomegranate couscous and hummus. With an innovative twist on traditional flavors, Fat…
At Estuary in Singapore, indulge in a culinary voyage where fresh, sustainable seafood takes center stage. The menu offers a vibrant array of dishes, from tender chili crab to delicately grilled tiger prawns, each crafted with locally sourced ingredients. Enjoy a harmonious blend of flavors in a modern yet cozy setting, where every meal celebrates…
At Burnt Ends Singapore, the menu is a carnivore’s dream, featuring meticulously smoked meats and inventive barbecue creations. Each dish showcases a fusion of traditional techniques and modern flair, with standout items like the signature Burnt Ends Sirloin and Charcoal Grilled Pork Ribs. Complementing the rich flavors are artisanal sides and craft cocktails, all presented…
Seng Kee Black Chicken Herbal Soup in Singapore is famed for its nourishing, robust flavors. The menu showcases comforting Chinese dishes like their signature herbal black chicken soup, simmered to perfection with traditional herbs that are believed to boost vitality. Other favorites include stir-fried dishes, seafood, and braised meats, all prepared with a blend of…
