THAI THAI MENU SINGAPORE PRICES 2024
Thai Thai Singapore offers an authentic taste of Thailand with a menu brimming with vibrant flavors and fresh ingredients. From classic dishes like Pad Thai and Green Curry to the fiery Tom Yum Goong and savory Thai Basil Chicken, each dish is crafted with precision. The menu also features Thai-style desserts such as Mango Sticky Rice and Coconut Ice Cream, ensuring a delightful culinary journey through Thailand’s rich gastronomic heritage.
THAI THAI MENU SINGAPORE 2024
Thai Thai Singapore offers a vibrant menu featuring authentic Thai dishes, including spicy curries, fragrant noodles, and zesty salads, all crafted with fresh ingredients and traditional Thai flavors for a delightful experience.
THAI TAI A LA CARTE MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Basil Minced Chicken Stir fried basil minced chicken with chili. Thai staple comfort food | SGD 12.10 |
| Baked Shrimp with Glass Noodles Succulent shrimp, delicate glass noodles, aromatic herbs; a harmonious blend of textures and flavors. | SGD 17.60 |
| Tom Yum Soup Spicy and sour soup with prawns and clams | SGD 14.30 |
| Chill Baby Kailan with Sesame Sauce Crisp greens served cold, drizzled with nutty, umami sesame dressing, a refreshing and flavorful delight. | SGD 8.80 |
| Omelettle | SGD 8.80 |
| Thai Hom Mali Rice | SGD 1.70 |
THAI TAI EXECUTIVE SET MEALS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Combo Set 1 Main + 1 Side (2pcs) & 1 Drink | SGD 13.20 |
| Duo Set 2 Mains + 2 Drinks + 1 Side (4pcs) + 1 Salad & Desserts of the Day | SGD 36.30 |
| Aroy Set 4 Mains + 4 Drinks + 1 Side (4pcs) + 1 Salad + Tomyum Chicken Clear Soup & Desserts of the Day | SGD 61.60 |
THAI TAI SINGAPORE MAINS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Signature Basil Jade Noodles w/Lala | SGD 12.00 |
| Khao Soi | SGD 9.20 |
| Basil Minced Chicken | SGD 9.20 |
| Double Grilled Chicken | SGD 9.20 |
| Basil Minced Chicken with Double Grilled Chicken | SGD 12.10 |
| Pork Knuckle | SGD 9.20 |
| Tom Yum Seafood/ Chicken | SGD 9.20 |
| Tom Yum Big Prawns & Lala Mama Noodle | SGD 18.70 |
| Dry Pork Rice | SGD 10.50 |
| Pad Thai | SGD 9.20 |
| Dry Pork With Minced Chicken Rice | SGD 12.70 |
| Dry Pork With Grilled Chicken Rice | SGD 12.70 |
THAI TAI STAPLE FOOD PRICES
| MENU ITEMS | PRICE |
|---|---|
| NEW Thai Style Fried Chicken (non spicy) 4pcs | SGD 7.00 |
| Steam Seabass with Lime ( | SGD 28.60 |
| Baked Shrimp with Glass Noodles | SGD 17.60 |
| Tom Yum Seafood | SGD 14.30 |
| Pork Knuckle | SGD 17.60 |
| Chilled Baby Kailan with Sesame Sauce | SGD 8.80 |
| Thai Style Stir Fry Flower Clams | SGD 16.50 |
THAI TAI SALAD PRICES
| MENU ITEMS | PRICE |
|---|---|
| Mango Salad | SGD 9.40 |
| Papaya Salad | SGD 9.90 |
| Yum Mama Noodle Salad w/Lala & Big Prawn | SGD 18.70 |
THAI TAI SIDES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Thai Fish Cake | SGD 5.50 |
| Thai Spring Roll | SGD 4.40 |
| Signature Dry Pork | SGD 13.20 |
| Double Grilled Chicken | SGD 11.00 |
| Deep Fried Wanton | SGD 5.50 |
THAI TAI ADD ONS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sous-Vide Egg | SGD 1.90 |
| Sunny Egg | SGD 1.90 |
| Thai Hom Mali Rice | SGD 1.70 |
THAI TAI MENU DESSERTS
| MENU ITEMS | PRICE |
|---|---|
| 2XRed Ruby Two servings of “Red Ruby” dessert: Water chestnut rubies in sweet coconut milk | SGD 7.70 |
| Mango Sticky Rice Sweet glutinous rice, ripe mango slices, coconut milk drizzle | SGD 9.40 |
| Red Ruby Crunchy water chestnut rubies in sweet coconut milk | SGD 5.50 |
THAI TAI BEVERAGES PRICES
| MENU | PRICE |
|---|---|
| Thai Tai Milk Tea | SGD 3.90 |
| Healthy Lemongrass | SGD 3.90 |
| Iced Lemon Tea | SGD 3.90 |
| Thai Tai Green Tea | SGD 3.90 |
| Thai Coconut | SGD 6.10 |
| Coke | SGD 2.60 |
| Mineral Water | SGD 2.20 |
Thai Thai MENU SINGAPORE Good Morning
| Dish | Description | Price |
|---|---|---|
| Thai Omelette with Rice | Fluffy Thai-style omelette served over jasmine rice, lightly seasoned with herbs. | $10 |
| Morning Thai Fried Rice | Fragrant jasmine rice stir-fried with eggs, vegetables, and your choice of chicken or prawns. | $12 |
| Chicken Congee | Traditional Thai rice porridge with tender chicken, flavored with ginger and garnished with scallions. | $8 |
| Thai Pancakes | Soft pancakes served with Thai honey and tropical fruit slices. | $9 |
| Mango Smoothie | Refreshing mango smoothie blended with yogurt and ice, perfect for a light start. | $7 |
| Thai Milk Tea | Classic iced Thai milk tea, brewed strong and sweetened with condensed milk. | $5 |
Thai Thai SINGAPORE MENU Takeaway
| Dish | Description | Price |
|---|---|---|
| Pad Thai | Stir-fried rice noodles with prawns, tofu, egg, peanuts, and bean sprouts, finished with a lime wedge. | $14 |
| Green Curry with Chicken | Creamy and spicy green curry with tender chicken, bamboo shoots, and Thai basil, served with jasmine rice. | $16 |
| Tom Yum Soup | Hot and sour Thai soup with prawns, mushrooms, lemongrass, and kaffir lime leaves. | $15 |
| Pineapple Fried Rice | Stir-fried rice with pineapple chunks, cashews, shrimp, and a touch of curry powder. | $13 |
| Massaman Beef Curry | Rich Massaman curry with slow-cooked beef, potatoes, and peanuts, served with rice. | $17 |
| Mango Sticky Rice | Sweet coconut sticky rice served with fresh mango slices and a drizzle of coconut cream. | $10 |
Thai Thai MENU SINGAPORE Delivery
| Dish | Description | Price |
|---|---|---|
| Pad Thai with Chicken | Stir-fried rice noodles with chicken, egg, tofu, bean sprouts, and crushed peanuts, served with a lime wedge. | $15 |
| Red Curry with Prawns | Spicy and aromatic red curry with prawns, bell peppers, and basil, served with steamed jasmine rice. | $18 |
| Tom Yum Seafood Soup | A spicy and tangy soup loaded with prawns, squid, and mushrooms, infused with lemongrass and lime. | $17 |
| Basil Chicken Stir-Fry | Stir-fried minced chicken with Thai basil, chili, and garlic, served with jasmine rice and a fried egg. | $16 |
| Pineapple Fried Rice | Fragrant fried rice with pineapple, shrimp, cashews, and a light touch of curry powder. | $14 |
| Thai Milk Tea | Classic sweetened Thai iced milk tea brewed with strong black tea and condensed milk. | $6 |
| Mango Sticky Rice | Coconut sticky rice paired with fresh mango slices and sweet coconut cream. | $12 |
Thai Thai SINGAPORE MENU School Holiday
| Dish | Description | Price |
|---|---|---|
| Mini Pad Thai | Kid-sized stir-fried rice noodles with egg, tofu, and a mild sauce, topped with crushed peanuts. | $10 |
| Mild Chicken Green Curry | A less spicy version of the classic green curry with tender chicken, served with jasmine rice. | $12 |
| Crispy Chicken Nuggets | Golden fried chicken nuggets with a Thai sweet chili dipping sauce, perfect for kids. | $9 |
| Thai Fried Rice with Egg | Mildly spiced fried rice with vegetables and scrambled egg, served with a side of fresh cucumbers. | $10 |
| Pineapple Smoothie | Refreshing pineapple smoothie blended with yogurt and ice, ideal for kids. | $6 |
| Mango Sticky Rice (Mini) | Smaller portion of sweet coconut sticky rice paired with fresh mango slices for a child-friendly dessert. | $8 |
All aboutThai Thai Restaurant
Menu Highlights
- Signature Dishes: Thai Thai is known for classic Thai favorites like Pad Thai, Tom Yum Soup, and Green Curry. These dishes are prepared with fresh herbs, spices, and authentic Thai sauces, creating bold and aromatic flavors.
- Appetizers and Small Plates: The menu offers a variety of Thai starters, including Spring Rolls, Chicken Satay, and Thai Fish Cakes, perfect for sharing.
- Main Courses: Popular main courses include Massaman Curry, Pineapple Fried Rice, and Basil Chicken Stir-Fry. Each dish showcases the rich flavors and balance of sweet, sour, salty, and spicy that defines Thai cuisine.
- Vegetarian Options: Thai Thai also offers a selection of vegetarian dishes like Vegetarian Green Curry and Stir-Fried Vegetables with tofu, catering to plant-based diners.
- Desserts: Classic Thai desserts such as Mango Sticky Rice and Thai Tapioca with Coconut Milk are served to provide a sweet and refreshing end to the meal.
Dining Experience
- Ambiance: Thai Thai offers a casual yet elegant dining setting, inspired by Thai culture. The decor features warm tones, Thai-inspired art, and cozy seating, making it a comfortable environment for both casual meals and special occasions.
- Service: The restaurant is known for its friendly and attentive service, with staff knowledgeable about the menu and eager to accommodate customer preferences or dietary needs.
Takeaway and Delivery Options
- Convenience: Thai Thai provides convenient takeaway and delivery services for customers who wish to enjoy authentic Thai food at home. The takeaway and delivery menu includes popular dishes like Pad Thai, Tom Yum Soup, and Thai Fried Rice, ensuring that quality is maintained even outside the restaurant.
- Packaging: The food is carefully packaged to retain freshness, ensuring that dishes arrive hot and flavorful.
Special Menus
- Good Morning Menu: Thai Thai offers a breakfast menu featuring Thai-style omelettes, fried rice, and fresh fruit smoothies, perfect for starting the day with a light yet flavorful meal.
- School Holiday Menu: During school holidays, Thai Thai provides a kid-friendly menu with smaller portions and milder flavors, catering to family dining experiences.
Sustainability Efforts
Thai Thai is committed to using sustainable ingredients and eco-friendly practices. They work to minimize waste, responsibly source their ingredients, and reduce their environmental footprint while maintaining high culinary standards.
Locations
Thai Thai Restaurant is located in various parts of Singapore, making it accessible to diners across the city. Its central locations are ideal for both locals and tourists looking to indulge in authentic Thai cuisine.
Reputation and Reviews
Thai Thai has garnered positive reviews from customers who praise the restaurant for its delicious food, authenticity, and friendly service. It’s well-regarded for its consistency in flavor and quality, making it a top choice for Thai food lovers in Singapore.
Events and Promotions
Thai Thai occasionally hosts promotions and events, such as festive specials or discounted menus during national holidays, school breaks, or weekends. These initiatives help attract regular diners and families looking for great deals and new experiences
Why Singapore People Love Thai Thai Restaurant?
Authentic Thai Flavors
- The restaurant offers genuine Thai dishes made with traditional recipes, delivering the same vibrant and aromatic flavors found in Thailand.
Fresh Ingredients
- Thai Thai uses fresh, high-quality ingredients, ensuring that every dish is flavorful and reflects the essence of Thai cuisine.
Varied Menu
- The extensive menu includes a wide selection of Thai dishes, from spicy curries and noodles to refreshing salads and tropical desserts, catering to different tastes and preferences.
Vegetarian and Dietary Options
- Thai Thai offers a range of vegetarian and customized dishes, making it inclusive for customers with different dietary preferences and needs.
Affordable Prices
- Despite its authenticity and quality, Thai Thai maintains reasonable prices, making it an accessible option for casual dining without compromising on flavor.
Family-Friendly Environment
- The restaurant provides a welcoming and comfortable atmosphere for families, with kid-friendly menu options and a relaxed dining setting.
Consistent Quality
- Singaporeans appreciate the restaurant’s consistent quality in both food and service, which keeps regular diners coming back for more.
Convenient Takeaway and Delivery
- Thai Thai offers reliable takeaway and delivery services, allowing customers to enjoy their favorite Thai dishes in the comfort of their homes, adding to its appeal.
Cultural Ambiance
- The restaurant’s interior decor reflects Thai culture, providing an immersive dining experience that transports customers to Thailand.
Friendly Service
- Thai Thai’s attentive and warm staff are frequently praised for their hospitality, enhancing the overall dining experience.
School Holiday and Special Menus
- During school holidays, Thai Thai offers special menus with kid-friendly dishes, making it a great choice for family outings during the break.
Positive Reviews and Word of Mouth
- Many Singaporeans are drawn to Thai Thai because of positive online reviews and recommendations from friends and family, reinforcing its reputation as a go-to Thai restaurant.
Thai Thai Singapore Restaurant Community Guidelines
Respectful Behavior
- Guests are expected to treat staff and fellow diners with kindness and respect.
- Avoid loud conversations or disruptive behavior to ensure a pleasant environment for all.
Reservation Etiquette
- Arrive on time for reservations to ensure efficient seating.
- Notify the restaurant in advance if there are any changes to your reservation, including cancellations or additional guests.
Dining Time Limit
- During peak hours, guests may be encouraged to observe a dining time limit to accommodate all reservations.
Food and Beverages
- Outside food and drinks are generally not allowed unless specifically permitted (e.g., baby food or special dietary items).
- Inform staff of any allergies or dietary restrictions when placing an order.
Children and Families
- Children should be supervised at all times, ensuring their safety and the comfort of other diners.
- High chairs and kid-friendly menus are available upon request.
Health and Safety
- Follow basic hygiene practices such as sanitizing hands and wearing a mask when necessary (during health crises like COVID-19).
- Avoid dining in if you are unwell, for the safety of others.
Cleanliness and Disposal
- Use the provided napkins and utensils responsibly, and dispose of any trash properly when leaving.
- Avoid spilling food or drinks on tables, and inform staff if assistance is needed for cleaning.
Feedback and Complaints
- Any feedback, whether positive or negative, should be communicated to the restaurant staff respectfully.
- Complaints should be raised directly with management for prompt resolution.
Mobile Phones and Gadgets
- Refrain from using mobile phones or electronic devices loudly to avoid disturbing others.
- If taking photos, ensure that other guests’ privacy is respected.
Respect for Staff
- Treat the staff with respect and patience, particularly during busy periods.
- Any issues with service should be addressed politely to the management.
Sustainable Practices
- The restaurant encourages eco-friendly behavior, such as minimizing food waste and supporting their use of sustainable packaging for takeaways.
Dress Code
- While Thai Thai maintains a casual atmosphere, diners are encouraged to dress appropriately for a family-friendly dining environment.
