NANDHANA’S RESTAURNT MENU SINGAPORE PRICES 2024
At NANDHANA’S RESTAURANT in Singapore, experience a culinary journey through South India with our vibrant, aromatic dishes. Delight in the rich flavors of our signature dosas, succulent biryanis, and fresh seafood, all crafted from traditional recipes and local ingredients. Each dish is a harmonious blend of spices and herbs, offering an authentic taste of Southern Indian cuisine that will transport your taste buds straight to India.
NANDHANA’S RESTAURNT MENU SINGAPORE 2024
At Nandhana’s Restaurant Singapore, savor a symphony of flavors with our signature biryanis and spicy curries, crafted with traditional recipes and authentic spices, offering a truly unforgettable dining experience.
Menu | Price |
---|---|
Soups | |
Chettinad Mutton Bone Soup | S$6.90 |
Chettinad Chicken Soup | S$5.90 |
Sweet Corn Chicken Soup | S$6.90 |
Sweet Corn Vegetable Soup | S$5.90 |
Hot & Sour Chicken Soup | S$6.90 |
Hot & Sour Vegetable Soup | S$5.90 |
Mushroom Creamy Soup | S$5.90 |
Tamatar Dhaniya Shorba | S$5.90 |
Murungai Malli Saaru | S$5.90 |
Starters – Deep Fry | |
Chicken Lollypop | S$12.90 |
Chicken 65 | S$11.40 |
Kozhi Karuvepillai Varuval | S$11.90 |
Fish Finger | S$13.90 |
Fish 65 | S$13.90 |
Prawn 65 | S$14.90 |
Gobi 65 | S$10.40 |
Paneer 65 | S$11.40 |
Mushroom 65 | S$9.90 |
Onion Pakoda | S$7.90 |
Tandoori Claypot | |
Tandoori Chicken Half | S$13.40 |
Tandoori Chicken Full | S$24.90 |
Chicken Tikka | S$13.90 |
Prawn Tikka | S$16.40 |
Fish Tikka | S$15.40 |
Tandoori Pomfret | S$19.90 |
Chicken Garlic Kebab | S$14.40 |
Pudhina Chicken Kebab | S$13.90 |
Achari Paneer Tikka | S$12.90 |
Paneer Tikka | S$11.90 |
Brocoli Tikka | S$10.90 |
Pudhina Paneer Tikka | S$12.90 |
Malai Paneer Tikka | S$12.90 |
Dum Biriyani Varieties | |
Chicken Dum Biriyani | S$10.90 |
Fish Biriyani | S$12.90 |
Paneer Biriyani | S$11.90 |
Tandoori Chicken Biriyani | S$15.40 |
Prawn Biriyani | S$14.40 |
Mutton Dum Biriyani | S$12.90 |
Naatukozhi Biriyani | S$11.90 |
Vegetable Biriyani | S$8.90 |
Chicken Tikka Briyani | S$15.40 |
Egg Biriyani | S$9.90 |
Plain Biriyani | S$7.90 |
Seeraga Samba Briyani | |
Seeraga Samba Chicken Briyani | S$13.90 |
Seeraga Samba Mutton Briyani | S$14.90 |
Seeraga Samba Fish Briyani | S$14.90 |
Seeraga Samba Prawn Briyani | S$16.90 |
Seeraga Samba Tandoori Chicken Briyani | S$15.90 |
Seeraga Samba Chicken 65 Briyani | S$14.90 |
Seeraga Samba Egg Briyani | S$11.90 |
Seeraga Samba Plain Briyani | S$9.90 |
Seeraga Samba Fish Fry Briyani | S$15.90 |
Thali Meals | |
Vegetarian Meals | S$9.90 |
Chicken Meals | S$11.90 |
Mutton Meals | S$12.90 |
Natukozhi Meals | S$12.40 |
Fish Meals | S$12.90 |
Fish Fry Meals | S$13.90 |
Prawn Meals | S$13.90 |
North Indian Veg Meals | S$11.90 |
North Indian Chicken Meals | S$12.90 |
Chicken | |
Special Chicken Boneless | S$12.90 |
Pepper Chicken Boneless | S$12.90 |
Butter Chicken Masala | S$13.90 |
Chettinad Chicken Masala | S$10.90 |
Naatukozhi | S$13.40 |
Chicken Tikka Masala | S$14.40 |
Kadai Chicken | S$11.40 |
Chilli Chicken | S$12.40 |
Garlic Chicken | S$12.90 |
Ginger Chicken | S$12.90 |
Chicken Manchurian | S$12.40 |
Palak Chicken | S$11.40 |
Lamb | |
Mutton Sukka Varuval | S$12.90 |
Chettinad Mutton Masala | S$11.40 |
Mutton Varutha Curry | S$13.90 |
Mutton Stew | S$11.40 |
Mysore Mutton | S$13.40 |
Pepper Mutton | S$13.40 |
Kadai Mutton | S$13.40 |
Sea Food | |
Fish Head Curry – Ang Ko Li | S$26.90 |
Vanjiram Fish Curry | S$10.40 |
Ginger Fish | S$12.40 |
Fish Manchurian | S$12.40 |
Chilli Fish | S$11.40 |
Vanjiram Fish Fry | S$8.40 |
Vanjiram Tawa Fish Fry | S$9.40 |
Garlic Fish | S$12.90 |
Prawn Masala | S$12.90 |
Prawn Pepper Onion | S$13.40 |
Chilli Prawn | S$13.90 |
Garlic Prawn | S$13.90 |
Prawn Manchurian | S$13.90 |
Ginger Prawn | S$14.40 |
Vegetarian | |
Mushroom Masala | S$10.40 |
Paneer Butter Masala | S$11.40 |
Paneer Tikka Masala | S$13.40 |
Vegetable Kurma | S$9.40 |
Aloo Gobi Masala | S$9.40 |
Mutter Paneer Masala | S$10.40 |
Dal Butter Fry | S$9.40 |
Bhindi Masala | S$10.40 |
Kadai Vegetable | S$10.40 |
Paneer Kuruma | S$11.40 |
Green Peas Masala | S$10.40 |
Kadai Paneer | S$11.40 |
Bhindi Fry | S$10.40 |
Baby Corn Pepper Onion | S$10.40 |
Gobi Manchurian | S$10.40 |
Chilli Paneer | S$12.40 |
Mushroom Manchurian | S$10.40 |
Chilli Mushroom | S$10.40 |
Paneer Manchurian | S$11.40 |
Paneer Bhurji | S$10.40 |
Dal Makhani | S$11.40 |
Channa Jaisalmer | S$11.40 |
Kadai Mushroom | S$10.40 |
Palak Paneer | S$11.40 |
Dal Palak | S$10.40 |
Aloo Palak | S$10.40 |
Noodles | |
Vegetable Fried Rice | S$8.00 |
Paneer Fried Rice | S$10.90 |
Chicken Fried Rice | S$10.90 |
Mutton Fried Rice | S$11.90 |
Egg Fried Rice | S$8.90 |
Hot Beverages | |
Bru Coffee | S$2.90 |
Filter Coffee | S$3.20 |
Regular Tea | S$2.50 |
Masala Tea | S$3.50 |
Ginger Tea | S$2.90 |
Black Coffee | S$2.00 |
Black Tea | S$2.00 |
NANDHANA’S RESTAURNT MENU SINGAPORE Good Morning
Category | Dish | Description | Price (SGD) |
---|---|---|---|
Breakfast Set | Nandhana’s Signature Breakfast Set | Includes a choice of eggs, toast, and a side of fruit | 12.00 |
Pancakes | Classic Pancakes | Fluffy pancakes served with maple syrup and butter | 8.00 |
Banana & Nut Pancakes | Pancakes with banana slices and nuts | 10.00 | |
Omelettes | Cheddar & Ham Omelette | Three-egg omelette with cheddar cheese and ham | 9.00 |
Veggie Omelette | Omelette with bell peppers, onions, and spinach | 9.00 | |
Asian Delights | Nasi Lemak | Coconut rice served with fried anchovies, sambal, and a boiled egg | 12.00 |
Dim Sum | Assorted dim sum with dipping sauces | 15.00 | |
Beverages | Fresh Orange Juice | 100% freshly squeezed orange juice | 5.00 |
Coffee (Black/White) | Choice of black or white coffee | 4.00 | |
Tea (English Breakfast/Green Tea) | Choice of English breakfast tea or green tea | 3.50 |
NANDHANA’S RESTAURNT SINGAPORE MENU Takeaway
Category | Dish | Description | Price (SGD) |
---|---|---|---|
Appetizers | Veg Spring Rolls | Crispy rolls stuffed with vegetables | 6.50 |
Chicken Tikka | Marinated chicken grilled to perfection | 8.00 | |
Hummus and Pita | Creamy hummus served with warm pita bread | 7.00 | |
Main Courses | Butter Chicken | Tender chicken in a creamy tomato sauce | 12.00 |
Paneer Tikka Masala | Indian cottage cheese cooked in a spicy gravy | 11.00 | |
Biryani (Chicken/Veg) | Fragrant rice dish with aromatic spices and choice of meat or vegetables | 13.00 | |
Sides | Garlic Naan | Soft, buttery naan bread with garlic | 3.50 |
Vegetable Samosa | Crisp pastry filled with spiced vegetables | 4.00 | |
Desserts | Gulab Jamun | Sweet, deep-fried dough balls soaked in syrup | 5.00 |
Mango Lassi | Refreshing mango yogurt drink | 4.50 | |
Beverages | Soft Drinks | Variety of popular soft drinks | 2.50 |
Masala Chai | Spiced Indian tea served hot | 3.00 |
NANDHANA’S RESTAURNT SINGAPORE MENU Delivery
Category | Dish Name | Description | Price (SGD) |
---|---|---|---|
Appetizers | Veg Pakora | Crispy fried vegetable fritters | 8.00 |
Chicken Tikka | Spiced marinated chicken, grilled to perfection | 12.00 | |
Main Courses | Paneer Butter Masala | Cottage cheese cooked in a rich tomato gravy | 14.00 |
Chicken Biryani | Fragrant basmati rice with spiced chicken | 16.00 | |
Fish Curry | Fish cooked in a tangy and spicy gravy | 18.00 | |
Breads | Naan | Soft and fluffy Indian bread | 3.00 |
Garlic Naan | Naan with a hint of garlic | 4.00 | |
Rice | Plain Rice | Steamed basmati rice | 5.00 |
Jeera Rice | Cumin-flavored basmati rice | 6.00 | |
Sides | Raita | Yogurt with cucumber and spices | 5.00 |
Pickle | Assorted Indian pickles | 4.00 | |
Desserts | Gulab Jamun | Sweet milk dumplings soaked in syrup | 6.00 |
Kheer | Rice pudding with cardamom and nuts | 7.00 | |
Beverages | Mango Lassi | Refreshing yogurt-based mango drink | 6.00 |
Masala Chai | Spiced Indian tea | 4.00 |
NANDHANA’S RESTAURNT SINGAPORE MENU School Holiday
Category | Dish Name | Description | Price |
---|---|---|---|
Starters | Veg Spring Rolls | Crispy rolls stuffed with mixed vegetables and served with sweet chili sauce | $8.00 |
Chicken Satay | Grilled chicken skewers marinated in a blend of spices, served with peanut sauce | $10.00 | |
Mains | Nasi Goreng | Indonesian fried rice with vegetables, chicken, and a fried egg on top | $15.00 |
Butter Chicken | Tender chicken pieces cooked in a creamy tomato sauce with spices | $16.00 | |
Vegetarian Laksa | Spicy noodle soup with tofu, bean sprouts, and fresh herbs | $14.00 | |
Sides | Garlic Naan | Soft and fluffy naan bread with a garlic topping | $4.00 |
Mango Chutney | Sweet and tangy mango chutney served as a dip | $3.50 | |
Desserts | Chocolate Lava Cake | Warm chocolate cake with a gooey center, served with vanilla ice cream | $7.00 |
Fresh Fruit Salad | A refreshing mix of seasonal fruits | $5.00 | |
Beverages | Fresh Lemonade | Homemade lemonade with a hint of mint | $4.50 |
Iced Tea | Refreshing iced tea with lemon slices | $4.00 | |
Mango Lassi | Smooth yogurt drink blended with mango | $5.00 |
All about NANDHANA’S RESTAURNT Restaurant
Cuisine: If it’s a South Indian restaurant, you might expect a menu featuring traditional dishes such as dosas, idlis, vadas, sambhar, rasam, and various regional curries. There might also be a range of biryanis, both vegetarian and non-vegetarian.
Ambiance: The restaurant could have a casual, family-friendly ambiance, with traditional decor reflecting South Indian culture. You might find elements like traditional art, colorful fabrics, and simple, comfortable furnishings.
Service: Service at such restaurants is typically friendly and efficient, with staff knowledgeable about the menu and able to assist with recommendations, especially for those unfamiliar with South Indian cuisine.
Specialties: Look for signature dishes or house specials that highlight the restaurant’s unique offerings. Some places might also offer thalis, which are a selection of various dishes served on a single platter.
Pricing: Prices can vary widely, but many South Indian restaurants aim to provide good value for money, with affordable options for a range of budgets.
Additional Offerings: Some restaurants might offer catering services, take-out, or delivery options. They might also have special events or promotions.
Why Singapore People Love NANDHANA’S RESTAURNT Restaurant?
Authentic South Indian Cuisine: Nandhana’s is known for its authentic South Indian dishes, offering a range of flavorful curries, dosas, idlis, and more. Their commitment to traditional recipes and ingredients attracts those who crave genuine South Indian flavors.
Quality and Consistency: The restaurant has built a reputation for maintaining high standards in both food quality and service. This consistency ensures that diners can expect a great experience every time they visit.
Vegetarian-Friendly: Nandhana’s offers a wide array of vegetarian options, making it a go-to spot for vegetarians and those looking for hearty vegetarian meals.
Family-Friendly Atmosphere: The restaurant is known for its welcoming and family-friendly environment. The spacious seating and attentive service make it a great place for family gatherings and celebrations.
Affordability: Despite the high quality of food, Nandhana’s is reasonably priced, offering good value for money. This affordability makes it a popular choice for both casual diners and special occasions.
Unique Flavors: Many patrons appreciate the unique spices and cooking techniques used at Nandhana’s, which provide a distinctive taste that stands out from other South Indian restaurants.
Good Service: Friendly and efficient service enhances the dining experience, making guests feel valued and well-cared-for.
NANDHANA’S RESTAURNT Singapore Restaurant Community Guidelines
Respectful Behavior: Guests are expected to maintain respectful behavior towards staff and other diners. This includes refraining from loud or disruptive behavior.
Dress Code: While there might not be a strict dress code, smart casual attire is usually appreciated to maintain a comfortable dining atmosphere.
Reservations: It’s a good idea to make reservations in advance, especially during peak hours or for larger groups.
Punctuality: Arriving on time for reservations helps in managing the restaurant’s seating and service efficiently.
Dietary Restrictions: If you have any dietary restrictions or allergies, inform the staff ahead of time so they can accommodate your needs.
Food Sharing: Policies on sharing or bringing outside food might be in place, so it’s best to check with the restaurant beforehand.
Payment: Ensure to settle the bill promptly. Some restaurants might have specific policies regarding payment methods or tips.
Feedback: Constructive feedback is usually welcomed. If you have concerns or suggestions, addressing them politely with the management helps improve the service.
NANDHANA’S RESTAURNT SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact : 69043766
Opening Hours
Wednesday | 7 am–9:30 pm | |
Thursday | 7 am–9:30 pm | |
Friday | 7 am–9:30 pm | |
Saturday | 7 am–9:30 pm | |
Sunday | 7 am–9:30 pm | |
Monday | 7 am–9:30 pm | |
Tuesday | 7 am–9:30 pm |
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Halal food
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs