At Anjappar Singapore, the menu is a vibrant celebration of South Indian cuisine, featuring a delectable array of dishes that blend traditional flavors with contemporary flair. Their signature Chettinad dishes, rich in aromatic spices, include the robust Chettinad Chicken Curry and the fiery Mutton Chukka. Each dish is meticulously prepared, showcasing Anjappar’s commitment to authentic,…
At Keng Eng Kee in Singapore, you’ll savor a culinary journey where tradition meets innovation. Known for its zesty Black Pepper Crab and tantalizing Salted Egg Prawns, this beloved eatery elevates classic Singaporean flavors with a contemporary twist. Each dish, from the savory Hokkien Mee to the crispy Rojak, is crafted with fresh ingredients and…
At Estuary in Singapore, indulge in a culinary voyage where fresh, sustainable seafood takes center stage. The menu offers a vibrant array of dishes, from tender chili crab to delicately grilled tiger prawns, each crafted with locally sourced ingredients. Enjoy a harmonious blend of flavors in a modern yet cozy setting, where every meal celebrates…
At Ginza Sushi-Ichi Singapore, experience the epitome of sushi craftsmanship with a menu that celebrates traditional Edomae sushi techniques. Each meticulously crafted piece showcases the finest seasonal ingredients, from exquisitely aged fish to perfectly vinegared rice. Guests are treated to an intimate dining experience where master chefs perform their art with precision and passion, ensuring…
Cinnabon Singapore offers a delightful range of sweet treats, featuring their world-famous classic rolls made with signature Makara cinnamon. Indulge in freshly baked Cinnabon rolls, Caramel Pecanbon topped with caramel and pecans, or their bite-sized Cinnabon Stix. Complement your treat with a refreshing Mocha Chillatta or a rich Hot Chocolate. Whether you’re craving something indulgent…
Kai Duck Singapore offers a modern twist on traditional Peking duck, specializing in creative duck-based dishes. Their menu features highlights like the Signature Peking Duck served with soft buns, Crispy Duck Skin with Caviar, and Duck Soup with handmade noodles. For variety, diners can also enjoy non-duck options such as Braised Pork Belly and Dim…
Indulge in a symphony of flavors at Sufood Singapore, where each dish is a celebration of plant-based innovation. Our menu features artfully crafted creations such as the Truffle Risotto with Wild Mushrooms, blending earthy notes with luxurious truffle essence. Experience the fusion of textures and tastes in our signature Cauliflower Tacos, accompanied by zesty guacamole….
Marcy’s Menu in Singapore serves a tantalizing fusion of local and international flavors, blending traditional recipes with contemporary twists. From their renowned laksa, rich with aromatic spices and creamy coconut, to inventive dishes like truffle-infused Hainanese chicken, Marcy’s offers a culinary adventure that celebrates Singapore’s diverse food culture. Each plate is crafted with fresh, high-quality…
Indulge in Annalakshmi Singapore’s vibrant menu, where traditional South Indian flavors meet artistic presentation. Savor the depth of aromatic curries, crisp dosas, and fragrant biryanis, all crafted with authentic spices and fresh ingredients. The restaurant’s commitment to vegetarian cuisine is evident in every dish, providing a wholesome dining experience. Each meal at Annalakshmi is a…
ELAN MENU in Singapore presents a culinary journey through inventive dishes that marry global flavors with local ingredients. Each menu item is meticulously crafted to showcase vibrant, seasonal produce, and imaginative combinations, reflecting Singapore’s diverse food culture. With a focus on sustainability and artistry, ELAN MENU offers a sophisticated dining experience where every bite tells…