CHICKEN PIE KITCHEN MENU SINGAPORE PRICES 2024
Chicken Pie Kitchen in Singapore offers a delightful selection of hearty, homemade pies, crafted with a perfect balance of flaky, buttery crust and rich fillings. From classic chicken pot pie to unique flavors like curry chicken and creamy mushroom, each pie is made with fresh, quality ingredients. Served with sides like mashed potatoes and gravy, Chicken Pie Kitchen promises a comforting, satisfying meal for every pie lover.
CHICKEN PIE KITCHEN MENU SINGAPORE 2024
Chicken Pie Kitchen Singapore offers a delightful range of hearty, flavorful chicken pies, featuring tender fillings encased in flaky, golden crusts, accompanied by sides like mash and refreshing salads.
Chicken pie kitchen Pie & Cake Menu WITH Prices
| MENU ITEMS | PRICES |
|---|---|
| Chicken Pie Chef Don Lim’s original chicken pie recipe since 1983 Personal (feeds 1) / Whole (feeds 4-6) | SGD 6.3 – 28.8 |
| Black Pepper Pie If you like extra peppery flavour with that extra “kick” Personal (feeds 1) / Whole (feeds 4-6) | SGD 6.3 – 28.8 |
| Chicken Shepherd’s Pie All the goodness of the Black Pepper Chicken Pie but topped with baked mashed potatoes Personal (feeds 1) / Whole (feeds 4-6) | SGD 6.3 – 28.8 |
| Cheesecake American-style Philadelphia cheesecake Slice (feeds 1) / Whole (feeds 8-10) | SGD 4.8 – 40.8 |
| Rich Cake Loaded richly with fruits and nuts, pairs perfectly with whiskey Slice (feeds 1) / Whole (feeds 8-10) | SGD 4.8 – 40.8 |
| Kueh Lapis Traditional layered rich and moist butter cake Half (feeds 3-4) / Whole (feeds 6-8) | SGD 26.8 – 48.8 |
| Prune Lapis Our Kueh Lapis with a slightly tangy tinge to it Half (feeds 3-4) / Whole (feeds 6-8) | SGD 28.8 – 50.8 |
Chicken pie kitchen Crab Prices
| MENU ITEMS | PRICES |
|---|---|
| Crab Bee Hoon Soup The signature dish which started it all ( Regular 350g to 400g / Medium 500g to 550g / Large 600g to 650g / XL 700g to 8OOg / XL+ About 1kg / XL++ 1kg++ ) | SGD 33.8 – 48.8 – 58.8 – 68.8 – 78.8 – 108.8 |
| Chili Crab Chet’Don Lim’s take on the traditional Singapore dish ( Regular 350g to 400g / Medium 500g to 550g / Large 600g to 650g / XL 700g to 8OOg / XL+ About 1kg / XL++ 1kg++ ) | SGD 33.8 – 48.8 – 58.8 – 68.8 – 78.8 – 108.8 |
| Black Pepper Crab Bee Hoon If you like lots of black pepper and strong taste ( Regular 350g to 400g / Medium 500g to 550g / Large 600g to 650g / XL 700g to 8OOg / XL+ About 1kg / XL++ 1kg++ ) | SGD 33.8 – 48.8 – 58.8 – 68.8 – 78.8 – 108.8 |
| Crab Laksa Bee Hoon Probably the most luxurious Laksa which you’ve had recently ( Regular 350g to 400g / Medium 500g to 550g / Large 600g to 650g / XL 700g to 8OOg / XL+ About 1kg / XL++ 1kg++ ) | SGD 33.8 – 48.8 – 58.8 – 68.8 – 78.8 – 108.8 |
| Cheese Crab Bee Hoon When you just want to indulge in sinful, cheesy goodness ( Regular 350g to 400g / Medium 500g to 550g / Large 600g to 650g / XL 700g to 8OOg / XL+ About 1kg / XL++ 1kg++ ) | SGD 33.8 – 48.8 – 58.8 – 68.8 – 78.8 – 108.8 |
| Deep-fried Mantou Per Piece Min. 2 pieces Golden-brown deep-fried buns. Perfect for tearing apart and dipping in our Chilli Crab sauce. | SGD 1.00 |
MENU Chicken pie kitchen Prawn & Seafood prices
| MENU ITEMS | PRICES |
|---|---|
| Lala & Prawn White Bee Hoon Supple clams with a generous portion of prawns in a hearty broth, with just a little chilli for that oomph Regular (feeds 1) / Medium (feeds 2-3) | SGD 12.8 – 23.8 |
| Black Pepper Prawn & Scallop Bee Hoon We promise you’ll be very much awake after tasting this Regular (feeds 1) / Medium (feeds 2-3) | SGD 12.8 – 23.8 |
| Prawn & Scallop Laksa Bee Hoon Juicy scallops and prawns on top of thick bee hoon in Chef Don Lim’s unique laksa gravy. Topped with freshly dried laksa leaves. | SGD 12.8 – 23.8 |
| Prawn Bee Hoon Soup Almost like our Crab Bee Hoon Soup – but with prawns Regular (feeds 1) / Medium (feeds 2-3) | SGD 12.8 – 23.8 |
| Drunken Prawn Available in Cold or Hot Medium (feeds 2-3) / Large (feeds 3-5) | SGD 23.8 – 48.8 |
Chicken pie kitchen Abalone Menu items
| MENU ITEMS | PRICES |
|---|---|
| ABALONE ON SEASONAL FRUITS & NUTS | |
| Abalone Seasonal Salad 12pcs 12-pieces of Yoshihama Abalone in our seasonal salad. | SGD 23.80 |
| Braised Abalone Seasonal Salad 12pcs 12-pieces ot Yoshihama Abalone in “Hong Shao” braised sauce, on top of our seasonal fruits and nuts salad. | SGD 25.80 |
| Truffle Abalone Seasonal Salad 6pcs 6-pieces of Yoshihama Abalone in our Black Summer Truffle Sauce. Perfect for truffle lovers, with a bit of extra crunch from our salad. | SGD 12.80 |
| Abalone Menu (Takeaway-only) | |
| Original Taste in Brine 12pcs Already have your favourite abalone sauce? Taste the unadulterated freshness of our Yoshihama Abalones in brine. | SGD 18.80 |
| Braised in Secret Sauce 12pcs 12-pieces of Yoshihama Abalone done classically in “Hong Shao” braised sauce. Just the way you remember it from festive family gatherings | SGD 20.80 |
| Aged Black Truffle Sauce 6pcs 6-pieces of Yoshihama Abalone in our vacuum-aged Black Summer Truffle Sauce. Savour the aroma of truffle goodness in every bite. | SGD 8.80 |
Chicken pie kitchen Moutai X Prices
| MENU ITEMS | PRICES |
|---|---|
| Guizhou Brew Our signature full-bodied coffee cold brew with hints of dark chocolate iniused with Moutai Prince, topped with loamed fresh milk. | SGD 12.80 |
| Imperial Jasmine Jasmine green tea base, a hint of Moroccan rose, fresh lychees. Infused with Moutai Prince to give it that extra royal spark | SGD 14.80 |
| Coconut Shake A refreshing blend of coconut with just the right milkiness. | SGD 9.80 |
Chicken pie kitchen tested Beverage Favourites
| MENU ITEMS | PRICES |
|---|---|
| Pearl of the Orient Fujian Jasmine Pearl Green Tea with Moroccan Rose ( Hot / Cold / Sparkling (Bottled) ) | SGD 4.80 – 5.80 – 6.80 |
| Koku Yuzu Kukicha Japanese Twig Tea with Koki Yuzu ( Hot ) | SGD 4.80 |
| Chamomile Dream (Caffeine-Free) Herbal Bouquet of Chamomile, Marigold & Lavender ( Hot / Cold / Sparkling (Bottled) ) | SGD 4.80 – 5.80 – 6.80 |
| Cold Brew Hojicha Traditional roasted green tea with tasting notes of coffee, roasted barley and caramel ( Cold ) | SGD 6.80 |
| Mogambo (Caffeine-Free) Summer Apples & Passionfruit with African Bush Tea ( Hot / Cold ) | SGD 4.80 – 5.80 |
| Coffee Manuka Cold Brew A classic white coffee packed with natural healing properties from organic NZ Manuka Honey ( cold ) | SGD 6.80 |
| Ambient Still, Iced Sparkling, or Warm Water Per Pax Free-flow reverse osmosis filtered water,served in a carafe for ambient and iced | SGD 1.80 |
| Cold Brew Coffee (Strong) Brewed with double the strength to give you an extra daily boost. Full-bodied with a dark chocolate finish ( cold ) | SGD 6.80 |
| Hanami Japanese Sencha with Cherry Blossoms and a hint of Peach Sparking( Bottled ) | SGD 6.80 |
| Mandarin Wheat (ABV 4.5%) Gentle sweetness with bright aromas of Mandarin Orange. Refreshing and some say it tastes like ‘champagne”. Friendly, easy to drink, light. ( Bottled ) | SGD 12.80 |
| Worker’s Pale Ale (ABV 5.2%) Citrus and pine, with grapefruit notes. Moderate hop bitterness. Chef Ah Seng called this a ‘Real Man’s Beer’ when he tasted it for the first time. ( Bottled ) | SGD 12.80 |
| Centennial Craft IPA {ABV 0%) Warm aroma of tangerine with tasting notes ol citrus and pineapple. Hints of floral and fruity scents. Can | SGD 10.80 |
Chicken pie kitchen Seasonal Wines MENU Prices
| MENU ITEMS | PRICES |
|---|---|
| Grand Bateau Blanc 750ml Chateau Beychevelle, Bordeaux, France Sauvignon Blanc | SGD 46.80 |
| Two Terrace Red 750ml Waipara West. New Zealand Pinot Noir | SGD 68.80 |
| Fine Tawny Port 750ml Cockburn’s, Douro, Portugal Port Wine | SGD 53.80 |
| Cocchi Asti DOGG 750ml Giulio Cocchi, Asti, Italy Moscato Bianco | SGD 38.80 |
| Dan Junmai Japan 720ml Yamanashi Prefecture,Japan Sake | SGD 82.80 |
| Kikuizumi Hitosuji 720ml Takizawa, Saitama, Japan Sparkling Sake | SGD 128.80 |
| Kikuizumi Hitosuji Rose 720ml Takizawa, Saitama, Japan Sparkling Sake (Rose) | SGD 208.80 |
CHICKEN PIE KITCHEN MENU SINGAPORE Good Morning
| Item | Description | Price (SGD) |
|---|---|---|
| Classic Chicken Pie | Flaky pastry filled with tender chicken, carrots, peas, and a creamy sauce. | 7.50 |
| Breakfast Chicken Pie | A hearty blend of scrambled eggs, chicken, cheese, and spinach. | 8.00 |
| Chicken & Avocado Pie | A healthy mix of chicken, fresh avocado, and a tangy lemon mayo. | 8.50 |
| Spicy Chicken Pie | A spicy twist with chicken, jalapeños, and a rich chili sauce. | 8.00 |
| Chicken & Mushroom Pie | Savory chicken and earthy mushrooms in a creamy sauce. | 8.50 |
| Breakfast Wrap Pie | A pie stuffed with scrambled eggs, bacon, and sausage in a crunchy wrap. | 9.00 |
| Chicken Pie & Salad | A classic chicken pie served with a side of fresh garden salad. | 10.00 |
| Chicken Curry Pie | Spiced chicken with curry flavor, potatoes, and peas in a flaky crust. | 8.00 |
| Herb Chicken Pie | Tender chicken seasoned with fresh herbs, garlic, and cream. | 7.80 |
| Chicken & Sweet Potato Pie | Roasted chicken, sweet potatoes, and a dash of cinnamon in a flaky pie. | 8.50 |
| Chicken Pie Combo | A set that includes a chicken pie, coffee, and fresh fruit. | 12.00 |
CHICKEN PIE KITCHEN SINGAPORE MENU Takeaway
| Item | Description | Price | Portion Size | Ingredients | Allergen Information |
|---|---|---|---|---|---|
| Chicken Pie | Flaky pastry filled with tender chicken and gravy | $7.50 | 1 pie | Chicken, pastry, butter, cream, vegetables | Dairy, gluten |
| Beef & Mushroom Pie | Savory beef and mushrooms wrapped in golden pastry | $8.00 | 1 pie | Beef, mushrooms, pastry, butter, seasoning | Dairy, gluten |
| Vegetarian Pie | A wholesome pie with a mix of vegetables and herbs | $6.50 | 1 pie | Potatoes, carrots, peas, pastry | Dairy, gluten |
| Chicken & Mushroom Pie | A creamy filling of chicken and mushrooms | $8.00 | 1 pie | Chicken, mushrooms, cream, pastry | Dairy, gluten |
| Mini Chicken Pies | Bite-sized version of the classic chicken pie | $3.50 | 1 mini pie | Chicken, pastry, butter, cream | Dairy, gluten |
| Mini Beef Pies | Small pie filled with tender beef and mushrooms | $3.50 | 1 mini pie | Beef, mushrooms, pastry, butter | Dairy, gluten |
| Curry Chicken Pie | Spicy and flavorful curry chicken pie | $8.00 | 1 pie | Chicken, curry, spices, pastry | Dairy, gluten, spices |
| Signature Chicken Pie Combo | Includes a chicken pie with a side of mashed potato | $10.00 | 1 pie + side | Chicken pie, mashed potato, butter | Dairy, gluten |
| Soup of the Day | Daily rotating soup served with a side of bread | $5.00 | 1 serving | Varies daily (e.g., pumpkin, tomato) | Dairy, gluten, depends on the soup |
| Coleslaw | Creamy coleslaw salad | $3.50 | 1 side | Cabbage, carrots, mayo, vinegar | Dairy |
| Mashed Potatoes | Creamy mashed potatoes with butter | $3.00 | 1 side | Potatoes, butter, cream | Dairy |
| Soda | Choose from a selection of sodas | $2.00 | 1 can | Varies (e.g., cola, lemonade) | Contains caffeine (for some sodas) |
CHICKEN PIE KITCHEN SINGAPORE MENU Delivery
| Menu Item | Description | Price (SGD) | Delivery Options | Notes |
|---|---|---|---|---|
| Classic Chicken Pie | Flaky pastry filled with tender chicken and savory gravy | $8.50 | Available via GrabFood, Foodpanda | Best served warm |
| Chicken & Mushroom Pie | Chicken with creamy mushroom sauce inside a buttery crust | $9.00 | Available via Deliveroo | Rich and hearty |
| Spicy Chicken Pie | Spicy marinated chicken with a hint of chili | $8.50 | Available via GrabFood | For spice lovers |
| Chicken Curry Pie | A flavorful blend of chicken in mild curry sauce | $9.00 | Available via Foodpanda | Perfect for curry fans |
| BBQ Chicken Pie | Smoky BBQ chicken encased in a crisp pastry | $9.50 | Available via GrabFood, Deliveroo | Sweet & smoky flavor |
| Chicken Pie Combo Meal | Includes chicken pie, side salad, and a soft drink | $12.50 | Available via Deliveroo, GrabFood | A complete meal |
| Vegetarian Chicken Pie | Plant-based chicken substitute in a savory pie | $8.00 | Available via Deliveroo | For vegetarians |
| Mini Chicken Pie | Smaller portion of classic chicken pie | $5.50 | Available via Foodpanda | Great for snacks |
| Chicken Pie Family Pack | 4 large chicken pies for the family | $32.00 | Available via Foodpanda, GrabFood | Family-sized option |
CHICKEN PIE KITCHEN SINGAPORE MENU School Holiday
| Dish | Description | Price (SGD) | Allergen Information | Available on School Holidays |
|---|---|---|---|---|
| Classic Chicken Pie | Savory pie with tender chicken filling, wrapped in a flaky crust | 8.50 | Contains gluten, dairy, eggs | Yes |
| Chicken & Mushroom Pie | A rich filling of chicken and mushrooms, in a buttery pastry | 9.50 | Contains gluten, dairy, eggs | Yes |
| Chicken Curry Pie | Spicy chicken curry encased in a golden crust | 9.00 | Contains gluten, dairy, eggs, nuts | Yes |
| Vegetarian Pie | Hearty vegetable medley in a buttery crust | 8.00 | Contains gluten, dairy, eggs | Yes |
| Mini Chicken Pie | Small bite-sized savory chicken pie | 4.00 | Contains gluten, dairy, eggs | Yes |
| Chicken & Cheese Pie | Creamy chicken and cheese filling | 9.00 | Contains gluten, dairy, eggs | Yes |
| Chicken Pot Pie | A classic pot pie with chicken and veggies | 10.50 | Contains gluten, dairy, eggs | Yes |
| Chicken Pie Combo | A set of 2 small pies with a side of fries | 13.50 | Contains gluten, dairy, eggs | Yes |
| Chicken Pie with Salad | A classic chicken pie served with a side salad | 12.00 | Contains gluten, dairy, eggs | Yes |
Why Singapore People Love CHICKEN PIE KITCHEN Restaurant?
1. Delicious and Comforting Food
- Chicken Pie Kitchen is famous for its signature chicken pies, which are both comforting and flavorful. The pies are made with tender, well-seasoned chicken filling, often complemented by a rich, buttery crust that is crispy yet soft.
- The pies are often served with sides such as mashed potatoes or salads, making for a hearty and satisfying meal that appeals to both locals and visitors alike.
2. Affordable and Value for Money
- The restaurant offers great value for money, especially considering the quality of food. In a city where dining out can be expensive, Chicken Pie Kitchen provides an affordable option for people who want delicious comfort food without breaking the bank.
3. Consistent Quality
- Consistency in the quality of food is a big draw. Customers can always expect freshly baked pies and a great dining experience, which helps build loyalty. The restaurant’s reputation for delivering good food each time people visit keeps them coming back.
4. Cozy and Inviting Atmosphere
- The restaurant offers a cozy and welcoming atmosphere, with a warm, simple interior that makes it an ideal place for casual dining. It’s a great spot for friends and family to gather and enjoy a laid-back meal.
5. Unique Specialty
- While there are many restaurants in Singapore, Chicken Pie Kitchen has carved out a niche for itself by focusing on chicken pies, making it stand out as a specialty restaurant. Its focus on this dish gives it an edge in the local food scene.
6. Wide Range of Options
- Besides the classic chicken pie, the restaurant often offers variations and additional menu options, such as different types of fillings and side dishes, appealing to a wider range of tastes.
7. Nostalgic Appeal
- Chicken pies have a nostalgic appeal for many Singaporeans, reminding them of home-cooked meals or comforting childhood favorites. This sense of familiarity and tradition makes it even more beloved.
8. Good for All Ages
- The food at Chicken Pie Kitchen caters to a wide demographic, from young children to older adults, making it a family-friendly restaurant. It’s a place where anyone can enjoy a wholesome meal.
9. Positive Word of Mouth
- The restaurant has garnered a strong local following through word of mouth, with many praising its food and recommending it to friends and family. The reputation of being a great spot for chicken pies has spread through social circles and social media, bringing in more customers.
CHICKEN PIE KITCHEN Singapore Restaurant Community Guidelines
- Reservations and Walk-ins: While walk-ins are welcome, the restaurant advises making reservations, especially during peak hours (lunch and dinner) or weekends, as their tables can fill up quickly.
- Pet-Friendly: The restaurant has a limited number of pet-friendly tables, especially at their Tyrwhitt Road location, but pets must be leashed. It’s recommended to reserve these tables in advance.
- Respect for Others: Chicken Pie Kitchen fosters an environment where customers are expected to enjoy their meals without disruption. There is a clear emphasis on maintaining a positive dining experience for all guests.
- Covid-19 Measures: The restaurant maintains excellent hygiene and safety standards to ensure the health and safety of all guests.
CHICKEN PIE KITCHEN SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact : 69933333
Opening Hours
| Monday | 10 am–9 pm | |
| Tuesday | 10 am–9 pm | |
| Wednesday | 10 am–9 pm | |
| Thursday | 10 am–9 pm | |
| Friday | 10 am–10:30 pm | |
| Saturday | 10 am–10:30 pm | |
| Sunday | 10 am–9 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Kerbside pickup
- No-contact delivery
- Delivery
- On-site services
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy-hour drinks
- Happy-hour food
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
Amenities
- Gender-neutral toilets
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Transgender safe space
Planning
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Paid street parking
- Plenty of parking
Pets
- Dogs allowed
