DIN TAI FUNG MENU SINGAPORE PRICES 2024

Din Tai Fung Singapore offers a delightful menu of Taiwanese-inspired dishes, featuring its signature xiao long bao (steamed soup dumplings) with delicate, thin skins and rich broth. Highlights include flavorful fried rice, succulent shrimp dumplings, and braised beef noodle soup. Vegetarian options like steamed mushroom buns complement the spread, while its desserts, like the silky yam paste with gingko nuts, round out the authentic dining experience in Singapore’s bustling food scene.

DIN TAI FUNG MENU SINGAPORE 2024

Din Tai Fung Singapore’s menu features renowned xiao long bao, savory noodles, fried rice, and delicious vegetarian options, offering authentic Taiwanese flavors with meticulously crafted dumplings and hearty, comforting dishes.

DTF APPETIZERS MENU

MENU	PRICE
Original Shanghainese Drunken Chicken This chilled appetiser features specially selected chicken thigh served in a sauce of shaoxing wine	SGD 10.30
Crunchy Mini Cucumber in Spicy Sauce Crisp & refreshing, this chilled dish comes with a just-right spicy kick	SGD 6.30
Stewed Bean Curd Cubes with Honey Sauce Suitable for vegetarians, this light & flavourful dish consists of bean curds, mushrooms & bamboo shoots	SGD 7.00
Sliced Duck in Crispy Spring Onion Pastry A crowd-favourite, slivers of smoked duck & fragrant spring onions wrapped in a crispy spring roll skin which adds a crunch to each bite	SGD 10.30

DIN TAI FUNG STEAMED DUMPLINGS PRICES

MENU	PRICE
Steamed Vegetable & Pork Dumplings (6 pc) A favourite amongst many, this dumpling boasts a fragrant filling of bok choy & tender pork wrapped in a delicately hand-rolled dumpling skin	SGD 9.90
Shrimp & Pork Dumplings (6 pc) Fresh, succulent shrimps paired with juicy pork filling in a delicate dumpling skin	SGD 10.50
Steamed Vegetarian Dumplings (6 pc) Beneath the spinach skin lies a savoury union of black fungus, mushrooms, vermicelli, bean curd cubes, xiao bai cai and turnips	SGD 11.50

DTF STEAMED BUNS PRICES

MENU	PRICE
Steamed Vegetable & Pork Bun (1 pc) Soft fluffy bun made with top-quality flour air-flown from Taiwan filled with finely-minced vegetable and lightly-seasoned tender pork for a delicate flavor with a satisfying crunch	SGD 2.60
Steamed Pork Bun (1 pc) Tender pork filling is tucked into a soft, fluffy bun that makes a perfect on-the-go treat	SGD 2.50
Red Bean Bun (1 pc) Steamed Soft fluffy bun made with top-quality flour air-flown from Taiwan with mashed red bean filling that bound to sweeten your tastebuds	SGD 2.60
Steamed Yam Bun (1 pc) Soft fluffy bun made with top-quality flour air-flown from Taiwan filled creamy, luxurious yam filling	SGD 2.50
Sesame Bun (1 pc) Steamed Soft fluffy bun made with top-quality flour air-flown from Taiwan filled with fragrant black sesame	SGD 2.50
Steamed Vegetarian Bun (1 pc) Soft fluffy bun made with top-quality flour air-flown from Taiwan filled with selected nai bai, mushrooms, vermicilli, and bean curd cubes	SGD 2.50

DIN TAI FUNG RICE OPTIONS

MENU	PRICE
Fried Rice with Shrimps & Eggs Voted & awarded Singapore’s best fried rice, the ingredients are pared down to pearl rice, shrimps, eggs and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance	SGD 15.30
Perfect Fried Rice with Shredded Pork & Eggs Our award-winning fried rice with shredded pork & eggs	SGD 12.50
Fried Rice with Pork Chop Voted & awarded Singapore’s best fried rice, this dish boasts of a succulent pork chop atop Din Tai Fung’s signature fried rice with eggs	SGD 15.30
Eggs with Fried Rice Your all-time favourite fried rice with eggs that will never go wrong	SGD 9.90

DTF SNACKS PRICES

MENU	PRICE
Deep-fried Special Marinated Pork Chop A scrumptious dish of carefully selected pork chop marinated with complex spices and deep-fried to perfection. The meat is juicy and tender, and the luscious and hearty flavour make for an incomparable culinary enjoyment	SGD 12.30
Vegetable & Pork Wanton Tossed with Well Seasoned Chicken Broth Our handmade vegetable & pork wantons dry tossed in a special sauce. Without soup	SGD 10.50
Shrimp & Pork Wanton Tossed with Well Seasoned Chicken Broth Our handmade shrimp & pork wantons dry tossed in a special sauce. Without soup	SGD 10.50
Oriental Wanton with Black Vinegar & Chilli Oil Each exquisite pc of wanton is delicately wrapped and is to be savoured with distinctly flavourful mix of vinegar and chilli oil	SGD 11.00
Crispy Golden Prawn Pancake Featuring premium prawns wrapped in a delicate layer of bean curd skin and deep-fried to perfection, the crispy golden prawn pancake makes a scrumptious side dish that will leave one coming back for more.	SGD 12.30
Deep-fried Vegetable & Pork Wanton Crunch into the delectable crispy wanton & enjoy bits of vegetables & succulent pork paired with our special seafood sauce	SGD 10.30
Deep-fried Shrimp & Pork Wanton Crunch into the delectable crispy wanton & enjoy the savoury burst of prawns & succulent pork paired with our special seafood sauce	SGD 10.30

DIN TAI FUNG SOUPS PRICES

MENU	PRICE
Steamed Chicken Soup This sparkling-clear soup uses only selected premium chickens. The ingredients innate flavors permeate the broth after six to eight hours of meticulous simmering	SGD 13.30
Original Hot & Sour Soup The hot & sour soup is made using hand-sliced mushrooms, bean curd strips tender bamboo shoots, black fungus, and packs a perfect balance of spice and tang. The sour, spicy, and savory notes combined with a smooth, comforting texture make this classic s	SGD 9.30
Spicy Hot & Sour Soup The hot & sour soup is made using hand-sliced mushrooms, bean curd strips, tender bamboo shoots, black fungus, and packs a perfect balance of spice and tang. The sour, spicy, and savory notes combined with a smooth, comforting texture make this classic s	SGD 9.30

DIN TAI FUNG NOODLES MENU PRICES

MENU	PRICE
Dan Dan Noodle A dry noodle with a well-balanced of peanut & sesame sauce topped with spring onion & peanuts	SGD 9.90
Noodle with Minced Pork in Bean Sauce A dry noodle served with a sauce of minced pork & edamame	SGD 11.90
Dry Noodle Tossed in Special Sauce A deceptively simple dry noodle dish coated with a fragrant special sauce and topped with spring onions	SGD 9.90
Noodle in Fragrant Mushroom & Minced Pork Sauce A dry noodle dish topped with a gravy of juicy shiitake mushrooms and minced pork sauce along with spring onions & crispy fried garlic	SGD 12.00
Plain Noodle Deceitfully simple, our rendition of plain noodles enhances the flavours of any dish it is paired with	SGD 5.00
Noodle with Spicy Sauce A Din Tai Fung specialty noodle well-loved by diners who favors a fiery hot taste. This seemingly simple noodle dish delivers a layered & complex flavor with a hint of fragrance in the spicy sauce that complements the springy noodle	SGD 10.30
Noodle with Pork Rib in Special Sauce A soup noodle served with Din Tai Fung’s signature fried pork chop	SGD 15.50

DIN TAI FUNG SINGAPORE VEGETABLES PRICES

MENU	PRICE
Stir-fried Spinach with Garlic Premium spinach stir-fried with minced garlic	SGD 13.30
Stir-fried Dou Miao with Garlic A deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected dou miao is almost identical in length and quality and is cut with precision before being tossed in the wok with minimal oil	SGD 15.30
Stir-fried Dou Miao with Shrimps Din Tai Fung’s signature dou miao served with shrimps	SGD 18.50
Stir-fried Dou Miao with Shredded Pork Din Tai Fung’s signature dou miao served with shredded pork	SGD 16.30
Nai Bai with Garlic Stir Fried Carefully selected baby nai bai stir-fried with slivers of garlic	SGD 15.50
Stir-fried Hong Kong Kailan with Special Sauce Hong Kong kailan paired with Din Tai Fung’s uniquely made sauce	SGD 15.50

DIN TAI FUNG BEVERAGE OPTIONS

MENU	PRICE
Coke Coke	SGD 2.00
Coke No Sugar Coke No Sugar	SGD 2.00
Sprite Sprite	SGD 2.00
Pokka Oolong Tea Canned	SGD 2.00
Pokka Jasmine Tea Canned	SGD 2.00
Roselle Beverage Our signature brewed beverage. To retain the original flavour of our house beverages, these ice cubes are made from the same beverage to ensure a refreshing yet consistent flavour experience	SGD 6.00
Lemongrass Juice Signature brewed beverage. To retain the original flavour of our house beverages, these ice cubes are made from the same beverage to ensure a refreshing yet consistent flavour experience	SGD 6.00
Earl Grey Lemon Tea Our signature brewed beverage. To retain the original flavour of our house beverages, these ice cubes are made from the same beverage to ensure a refreshing yet consistent flavour experience	SGD 6.00

SG’s FAVORITE ITEMS OF DIN TAI FUNG MENU

Dish	Prices
Stewed Bean Curd Cubes with Honey Sauce	SGD 7.00
Spicy Hot & Sour Soup	SGD 9.30
Steamed Vegetarian Bun	SGD 2.50
Oriental Wanton with Black Vinegar & Chili Oil	SGD 11.00
Dry Noodle Tossed in Special Sauce	SGD 9.90

Din Tai Fung MENU SINGAPORE Good Morning

Dish	Description	Price (SGD)
Xiao Long Bao	Steamed soup dumplings filled with juicy pork and savory broth.	$8.80 (6 pcs)
Shrimp & Pork Dumplings	Delicate dumplings with a shrimp and pork filling.	$9.80 (6 pcs)
Braised Beef Noodle Soup	Tender beef in rich broth with chewy handmade noodles.	$12.80
Fried Rice with Shrimp	Fragrant fried rice with fresh shrimp and eggs.	$10.80
Steamed Vegetarian Dumplings	Dumplings filled with mixed mushrooms, tofu, and vegetables.	$8.50 (6 pcs)
Yam Paste with Gingko Nuts	Smooth yam paste served with sweet gingko nuts.	$6.80

Din Tai Fung SINGAPORE MENU Takeaway

Dish	Description	Price (SGD)
Xiao Long Bao (Steamed)	Signature steamed soup dumplings filled with juicy pork.	$8.80 (6 pcs)
Fried Rice with Shrimp & Eggs	Fragrant fried rice with fresh shrimp, fluffy eggs, and spring onions.	$10.80
Noodles with Minced Pork Sauce	Springy noodles in savory minced pork sauce.	$9.80
Steamed Chicken Soup	Comforting chicken soup, slow-cooked with herbs and spices.	$12.80
Spicy Shrimp & Pork Wontons	Tender wontons in a mildly spicy sauce.	$9.80 (6 pcs)
Vegetarian Dumplings (Steamed)	Dumplings filled with mushrooms, tofu, and vegetables.	$8.50 (6 pcs)
Pork Chop Fried Rice	Signature fried rice paired with crispy, tender pork chop.	$12.80

Din Tai Fung MENU SINGAPORE Delivery

Dish	Description	Price (SGD)
Xiao Long Bao (Steamed)	Iconic steamed dumplings filled with savory pork and broth.	$8.80 (6 pcs)
Spicy Shrimp & Pork Wontons	Juicy wontons in a spicy, tangy sauce.	$9.80 (6 pcs)
Braised Beef Noodle Soup	Tender beef slices with noodles in a rich, flavorful broth.	$12.80
Fried Rice with Shrimp & Eggs	Savory fried rice with shrimp, eggs, and vegetables.	$10.80
Steamed Vegetarian Dumplings	Dumplings filled with a mix of mushrooms, tofu, and vegetables.	$8.50 (6 pcs)
Soy Sauce Chicken	Succulent chicken cooked in a fragrant soy sauce glaze.	$11.80
Yam Paste with Gingko Nuts	Silky yam paste topped with sweet gingko nuts.	$6.80

Din Tai Fung SINGAPORE MENU School Holiday

School Holiday Dish	Description	Price (SGD)
Mini Xiao Long Bao	Smaller, kid-friendly version of the signature soup dumplings.	$7.80 (6 pcs)
Kids’ Fried Rice with Chicken	Mildly seasoned fried rice with tender chicken and vegetables.	$9.80
Pork Chop with Rice	Crispy pork chop served with steamed rice and vegetables.	$11.80
Shrimp & Pork Dumplings	Tender dumplings with a mix of shrimp and pork, perfect for kids.	$8.80 (6 pcs)
Steamed Mushroom Buns	Soft, steamed buns filled with a savory mushroom mixture.	$8.50 (6 pcs)
Sweet Red Bean Soup	Light and sweet red bean soup, served warm.	$5.80
Fruit Platter	Assorted fresh fruits, a refreshing side for a balanced meal.	$7.00

All aboutDin Tai Fung Restaurant

1. Specialty: Known for its renowned xiao long bao (soup dumplings) and a variety of meticulously crafted dim sum and other Taiwanese dishes.
2. Cuisine: Offers a mix of Taiwanese and Chinese cuisine, featuring dishes such as dumplings, noodles, and rice dishes.
3. Quality: Famous for its high standards of food quality and consistency, with a focus on fresh ingredients and precise preparation techniques.
4. Global Presence: Originating in Taipei, Din Tai Fung has expanded internationally, with numerous locations across Asia, the Americas, Europe, and Australia.
5. Service: Provides attentive and efficient service, with a reputation for friendly and knowledgeable staff.
6. Ambiance: Features a clean, modern, and comfortable dining environment, with an emphasis on simplicity and functionality.
7. Preparation: Known for its open kitchen concept, allowing guests to see the meticulous preparation of dishes, particularly the dumplings.
8. Menu: Includes a diverse menu with various options for appetizers, main courses, and desserts, catering to different tastes and dietary preferences.
9. Awards: Has received numerous accolades and awards for its exceptional food and dining experience, solidifying its status as a global culinary icon.
10. Culinary Philosophy: Emphasizes a philosophy of excellence in every aspect of the dining experience, from ingredient selection to presentation and taste.

Why Singapore People Love KDin Tai Fung Restaurant?

Signature Xiao Long Bao:

• Din Tai Fung is renowned for its xiao long bao (soup dumplings), which are meticulously crafted with delicate skins and flavorful, rich broth. This dish is a favorite among Singaporeans for its taste and texture.

Consistent Quality:

• Din Tai Fung maintains high standards across all its locations, ensuring that each visit promises the same level of quality. This consistency builds trust and keeps diners coming back.

Authentic Taiwanese Cuisine:

• The restaurant offers an authentic Taiwanese dining experience, featuring a wide range of traditional dishes that appeal to both local and international tastes.

Efficient Service:

• Din Tai Fung is known for its prompt and efficient service, which is highly appreciated in Singapore’s fast-paced environment. The attentive staff and quick turnaround make it a convenient dining option.

Hygienic and Modern Environment:

• The restaurants are clean, well-organized, and designed with a modern aesthetic, creating a pleasant and comfortable dining atmosphere.

Variety of Menu Options:

• Beyond xiao long bao, the menu includes a variety of dishes such as fried rice, noodles, and vegetarian options. This variety caters to different preferences and dietary needs.

Family-Friendly:

• Din Tai Fung is a popular choice for family dining, offering dishes that are suitable for all ages. The restaurant’s ambiance and menu are designed to be family-friendly.

Convenient Locations:

• With multiple outlets in prime locations such as malls and business districts, Din Tai Fung is easily accessible for both casual diners and those on the go.

High-Quality Ingredients:

• The use of fresh and high-quality ingredients ensures that each dish is flavorful and satisfying, contributing to the overall dining experience.

Cultural Appeal:

• Din Tai Fung’s reputation and its connection to Taiwanese culinary traditions add a cultural dimension to its appeal, making it a popular choice for those looking to experience authentic international cuisine.

Great Value:

• While not the cheapest option, Din Tai Fung offers good value for the quality of food and service provided. The overall dining experience justifies the cost for many patrons.

Din Tai Fung Singapore Restaurant Community Guidelines

Respectful Behavior:

• Guests are expected to maintain courteous and respectful behavior towards staff and other diners. This includes refraining from loud conversations and disruptive actions.

Punctuality:

• If you have a reservation, please arrive on time. Late arrivals may result in a longer wait or the need to adjust your reservation.

Dress Code:

• Din Tai Fung maintains a smart-casual dress code. While there is no strict dress code, guests are encouraged to dress neatly and appropriately.

No Smoking:

• Smoking is not permitted inside the restaurant or in designated non-smoking areas. Guests are required to adhere to Singapore’s smoking regulations.

Handling of Food:

• Please handle food and utensils with care. Din Tai Fung aims to provide a clean and hygienic dining environment, and guests are asked to contribute by following basic hygiene practices.

Use of Mobile Phones:

• Mobile phones should be used discreetly. While making calls is generally discouraged, guests may use phones for texting or other quiet activities without disturbing others.

Reservation Policies:

• For reservations, please inform the restaurant of any changes or cancellations in advance. This helps in managing seating and accommodating other guests.

Children and Family Dining:

• Families with young children are welcome. However, parents are encouraged to supervise their children to ensure they behave appropriately and do not disturb other diners.

Food Waste:

• Din Tai Fung encourages guests to order responsibly and minimize food waste. If you cannot finish your meal, consider asking for a takeaway box.

Handling Complaints:

• If you have any concerns or complaints, please address them politely with the restaurant staff or management. Constructive feedback is appreciated and helps in maintaining high service standards.

Compliance with Health Regulations:

• Guests are required to comply with all health and safety regulations, including any COVID-19 related protocols such as wearing masks if mandated.

Payment and Tipping:

• Payment methods include cash, credit/debit cards, and other accepted forms. Tipping is not mandatory but appreciated for exceptional service.

Din Tai Fung SINGAPORE Location, Contact, Opening Hours And Instant Data

Contact :+6566349969

Opening Hours

Wednesday	11 AM–9 PM	
Thursday	11 AM–9 PM	
Friday	11 AM–9:15 PM	
Saturday	11 AM–9:15 PM	
Sunday	11 AM–9 PM	
Monday	11 AM–9 PM	
Tuesday	11 AM–9 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible seating

Service options

• Takeout
• Dine-in

Offerings

• Alcohol
• Beer
• Small plates

Dining options

• Brunch
• Lunch
• Dinner
• Dessert

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Parking

• Paid parking garage
• Paid parking lot
• Plenty of parking

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