INDIAN WOK MENU SINGAPORE PRICES 2024
At Indian Wok Singapore, immerse yourself in a fusion of vibrant Indian spices and traditional wok-cooking techniques. Delight in dishes like fragrant Tandoori Wok Rice with spicy kebabs, and aromatic Masala Stir-Fry with fresh vegetables. Each dish is expertly crafted to blend bold, authentic flavors with the high-heat, quick cooking style of the wok, offering a unique and unforgettable culinary experience.
INDIAN WOK MENU SINGAPORE 2024
Experience Indian Wok Singapore’s vibrant menu, where traditional Indian spices meet wok-tossed freshness. Enjoy flavorful curries, sizzling stir-fries, and aromatic biryanis, all crafted with a contemporary twist.
INDIAN WOK STARTERS MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Golden Fried Prawns Well-marinated large tailed prawns, batter-fried to a golden finish | SGD 24.00 |
| Prawn Salt and Pepper Large stir-fried prawns tossed with assorted pepper, garlic, and fresh aromatic black pepper | SGD 24.00 |
| Pan Fried Chilli Fish Sliced fish, pan-fried with ginger, red chilies, and scallions | SGD 20.00 |
| Drums of Heaven Juicy chicken wings, deep-fried. Served with Chili Garlic Sauce | SGD 18.00 |
| Crispy Fried Five Spiced Chicken Diced chicken marinated with five spices and fried | SGD 18.00 |
| Dry Chilli Chicken Marinated boneless chicken deep-fried and tossed with onion, garlic, chili, and soy sauce | SGD 18.00 |
| Red Pepper |
Indian Wok MENU SINGAPORE Good Morning
| Dish | Description | Price |
|---|---|---|
| Masala Chai and Paratha | Classic Indian spiced tea served with crispy whole wheat paratha and a side of tangy yogurt. | $12 |
| Paneer & Spinach Wrap | Soft, warm wrap filled with spiced paneer and fresh spinach, served with mint chutney. | $14 |
| South Indian Idli & Sambar | Steamed rice cakes served with a savory lentil stew and coconut chutney. | $13 |
| Vegetable Poha | Flavored flattened rice with turmeric, peanuts, and mixed vegetables, topped with fresh coriander. | $11 |
| Aloo Paratha with Pickles | Spiced potato-stuffed paratha served with a variety of traditional Indian pickles and a side of raita. | $15 |
| Fruit & Nut Lassi | Creamy yogurt-based drink blended with seasonal fruits and a sprinkle of nuts. | $10 |
Indian Wok SINGAPORE MENU Takeaway
| Dish | Description | Price |
|---|---|---|
| Chilli Paneer | Spicy stir-fried cottage cheese with bell peppers, onions, and tangy chili sauce. | $16 |
| Vegetable Hakka Noodles | Stir-fried noodles with assorted vegetables, flavored with soy sauce and Chinese spices. | $14 |
| Chicken Manchurian | Crispy chicken in a savory soy-based sauce with a hint of garlic and chili. | $18 |
| Tandoori Roti with Dal Tadka | Soft, whole wheat flatbread paired with spiced yellow lentils, cooked with cumin and garlic. | $12 |
| Vegetable Spring Rolls | Crispy rolls filled with spiced vegetables, served with a sweet chili dipping sauce. | $10 |
| Lamb Biryani | Aromatic basmati rice cooked with tender lamb, infused with saffron and whole spices. | $22 |
Indian Wok MENU SINGAPORE Delivery
| Dish | Description | Price |
|---|---|---|
| Butter Chicken | Tender chicken simmered in a rich, creamy tomato sauce with a blend of aromatic spices. | $20 |
| Vegetable Biryani | Fragrant basmati rice layered with mixed vegetables and spices, served with cooling raita. | $18 |
| Beef Kebab | Grilled beef kebabs marinated in a blend of spices, served with mint chutney and naan. | $22 |
| Chicken Tikka Masala | Juicy chunks of grilled chicken in a spiced, creamy tomato sauce, paired with steamed rice. | $19 |
| Paneer Tikka Wrap | Spiced paneer cubes wrapped in a warm naan with fresh vegetables and a tangy sauce. | $15 |
| Dal Makhani | Slow-cooked black lentils in a buttery, spiced tomato sauce, served with basmati rice. | $17 |
Indian Wok SINGAPORE MENU School Holiday
| Dish | Description | Price |
|---|---|---|
| Mini Chicken Tikka Skewers | Bite-sized chicken tikka pieces grilled to perfection, served with a side of yogurt dip. | $12 |
| Kids’ Vegetable Biryani | Mildly spiced rice with mixed vegetables, served with a side of raita, perfect for younger taste buds. | $14 |
| Paneer Tikka Wrap | Soft wrap filled with marinated paneer, fresh veggies, and a tangy sauce, ideal for a fun meal. | $13 |
| Chilli Cheese Noodles | Stir-fried noodles with cheese, vegetables, and a touch of spice, creating a kid-friendly favorite. | $12 |
| Fruit & Yogurt Parfait | Layers of creamy yogurt, fresh fruit, and granola, served in a fun and colorful cup. | $10 |
| Mini Vegetable Samosas | Crispy pastry pockets filled with spiced vegetables, served with a mild tamarind chutney. | $9 |
All about Indian Wok Restaurant
Menu Highlights
- Indo-Chinese Fusion: Indian Wok is known for its Indo-Chinese fusion dishes, such as Chilli Paneer and Vegetable Hakka Noodles, which feature a combination of Indian spices and Chinese cooking techniques.
- Signature Dishes: The menu includes standout items like Butter Chicken, Chicken Tikka Masala, and Lamb Biryani, each prepared with a distinct twist that sets them apart.
- Vegetarian Options: There are plenty of vegetarian choices, including popular dishes like Paneer Tikka and Dal Makhani, catering to a range of dietary preferences.
- Kid-Friendly Selections: The restaurant offers dishes designed for younger diners, such as Mini Chicken Tikka Skewers and Vegetable Samosas, making it a great choice for family dining.
Dining Experience
- Ambiance: Indian Wok features a modern and comfortable dining environment with stylish decor that blends traditional Indian elements with contemporary design.
- Service: Known for its attentive and friendly service, the staff at Indian Wok are trained to provide an exceptional dining experience and assist with menu selections.
Takeaway and Delivery
- Convenience: Indian Wok offers a well-curated takeaway and delivery menu, allowing customers to enjoy their favorite dishes at home. The menu is designed to maintain the quality and presentation of the food even when delivered.
- Popular Choices: Takeaway and delivery options include favorites like Butter Chicken, Chilli Cheese Noodles, and Vegetable Biryani, catering to diverse tastes and preferences.
School Holiday Menus
- Family-Friendly Options: During school holidays, Indian Wok provides a special menu with kid-friendly and family-oriented dishes. This menu includes smaller portion sizes and fun, appealing options for children.
Sustainability Efforts
- Eco-Friendly Practices: Indian Wok is committed to sustainability, incorporating eco-friendly practices into their operations and sourcing ingredients responsibly to support environmental and ethical standards.
Locations
- Accessibility: Indian Wok has multiple locations in Singapore, making it convenient for both locals and visitors to enjoy its unique blend of Indian and Chinese cuisine.
Reputation
- Reviews and Recognition: The restaurant is well-regarded for its innovative menu, high-quality food, and excellent service, earning positive reviews and a loyal customer base
Why Singapore People Love Indian Wok Restaurant?
- Unique Fusion Cuisine: Indian Wok’s fusion of Indian spices with wok-cooked techniques creates a unique and exciting dining experience that stands out in Singapore’s diverse culinary landscape.
- Flavorful Signature Dishes: Dishes like Chilli Paneer, Butter Chicken, and Vegetable Biryani are crafted with rich, bold flavors that appeal to a wide range of palates.
- Varied Menu: The restaurant offers a diverse menu that includes Indo-Chinese fusion dishes, traditional Indian favorites, and vegetarian options, catering to different tastes and dietary preferences.
- Family-Friendly Options: Indian Wok provides kid-friendly dishes such as Mini Chicken Tikka Skewers and Vegetable Samosas, making it a popular choice for family dining.
- Quality Ingredients: The use of fresh, high-quality ingredients ensures that each dish is flavorful and satisfying, contributing to the restaurant’s reputation for excellence.
- Modern Ambiance: The restaurant’s modern, stylish decor creates a comfortable and enjoyable dining environment, enhancing the overall dining experience.
- Excellent Service: Attentive and friendly staff provide high-quality service, ensuring that guests have a pleasant and memorable dining experience.
- Convenient Takeaway and Delivery: The availability of takeaway and delivery options allows customers to enjoy their favorite dishes from the comfort of their homes.
- Innovative Dishes: The restaurant’s ability to creatively blend traditional Indian and Chinese elements keeps the menu exciting and offers something new for regular diners.
- Positive Reviews: High ratings and positive feedback from customers contribute to the restaurant’s strong reputation and attract new patrons.
Indian Wok Singapore Restaurant Community Guidelines
- Respectful Behavior: Guests are expected to treat staff and fellow diners with courtesy and respect. Discriminatory or abusive behavior is not tolerated.
- Dress Code: Adhere to the restaurant’s dress code, if specified. Generally, smart casual attire is encouraged, and offensive or inappropriate clothing is discouraged.
- Reservation Policies: Honor reservation times and inform the restaurant of any changes or cancellations in advance. This helps in accommodating other guests efficiently.
- Personal Hygiene: Maintain good personal hygiene to ensure a pleasant environment for everyone. Cleanliness is important for the comfort of all diners.
- No Smoking: Smoking is prohibited within the restaurant premises and in designated non-smoking areas to ensure a clean and healthy environment.
- Noise Levels: Keep noise levels to a minimum to create a comfortable atmosphere for all diners. Avoid loud or disruptive behavior.
- Children Supervision: Supervise children at all times to ensure their safety and to avoid disturbing other guests.
- No Outside Food or Beverages: Refrain from bringing outside food or drinks into the restaurant, unless prior arrangements have been made with the management.
- Handling Complaints: Address any issues or complaints with the staff in a calm and constructive manner. The management is available to resolve concerns.
- Respecting Property: Treat the restaurant’s property, including furniture and decor, with care. Any damage caused may result in charges.
- Compliance with Policies: Follow any additional guidelines or policies set by the restaurant, including health and safety regulations.
- Social Media Etiquette: When sharing experiences on social media, be considerate of other diners’ privacy and respectful in your reviews
Indian Wok SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact :+6564482003
Opening Hours
| Monday | Closed | |
| Tuesday | 11:30 AM–2:30 PM6–9:30 PM | |
| Wednesday | 11 AM–2:30 PM6–10 PM | |
| Thursday | 11 AM–2:30 PM6–10 PM | |
| Friday | 11 AM–2:30 PM6–10 PM | |
| Saturday | 11 AM–2:30 PM6–10 PM | |
| Sunday | 11 AM–2:30 PM6–10 PM |
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
