JINHONTEN MENU SINGAPORE PRICES 2024
JINHONTEN Menu Singapore offers a culinary journey through vibrant, authentic flavors with a modern twist. From tender, soy-glazed chicken to delicately spiced seafood, each dish is crafted with precision and passion. The menu features a delightful fusion of traditional Singaporean ingredients and innovative techniques, ensuring a memorable dining experience. Whether you’re craving classic Hainanese chicken rice or daring new creations, JINHONTEN delivers a symphony of taste and texture in every bite.
JINHONTEN MENU SINGAPORE 2024
Experience Singaporean culinary excellence at JINHONTEN, where traditional flavors meet modern flair. Delight in our signature chili crab, aromatic laksa, and handcrafted dim sum, crafted to tantalize your taste buds.
JINHONTEN DISCOVERY MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| APPETISER Awabi | Kuruma-ebi | Uni SOUP Hotate Shinjo SASHIMI Seasonal 2 kinds HAND ROLL Nodoguro “Benihitomi” GRILLED Seasonal Fish DONABE RICE Chef’s Selection DESSERT Kumamoto Milk Ice Cream / Homemade Warabi Mochi | Menu SGD 180.00 |
Available For Lunch Only
JINHONTEN EXECUTIVE PRICES
| MENU ITEMS | PRICE |
|---|---|
| APPETISER Awabi | Kuruma-ebi | Uni SOUP Hotate Shinjo SASHIMI Seasonal 3 kinds HAND ROLL Nodoguro “Benihitomi” GRILLED Yonezawa Wagyu DONABE RICE Chef’s Selection DESSERT Kumamoto Milk Ice Cream / Homemade Warabi Mochi | Menu SGD 280.00 |
Available For Lunch Only
JINHONTEN MENU SPECIAL PRICES
| MENU ITEMS | PRICE |
|---|---|
| APPETISER Mizu-tako | Caviar DEEP FRIED Chi-ayu | Ebi-harumaki | Uni SASHIMI Seasonal 3 kinds HAND ROLL Nodoguro “Benihitomi” SOUP Awabi | Fukahire CHARCOAL GRILLED Tachiuo DONABE RICE Kegani | Ikura DESSERT Passion Fruit | Peach Mousse | Menu SGD 350.00 |
JINHONTEN PREMIUM PRICES
| MENU ITEMS | PRICE |
|---|---|
| APPETISER Mizu-tako | Caviar STEAMED Chi-ayu | Ebi-harumaki | Uni SASHIMI Seasonal 5 kinds HANDROLL Nodoguro “Benihitomi” SOUP Awabi | Fukahire CHARCOAL GRILLED Yonezawa A5 Wagyu DONABE RICE Kegani | Ikura DESSERT Passion Fruit | Peach Mousse | Menu SGD 450.00 |
JINHONTEN MENU SINGAPORE Good Morning
| Category | Dish | Description | Price (SGD) |
|---|---|---|---|
| Rice Dishes | Nasi Lemak | Coconut rice with fried crispy anchovies, sambal, and egg | 12.00 |
| Chicken Congee | Savory rice porridge with tender chicken and ginger | 10.00 | |
| Noodles | Mee Goreng | Spicy fried noodles with vegetables, egg, and prawns | 11.00 |
| Laksa | Spicy noodle soup with coconut milk, shrimp, and tofu | 13.00 | |
| Western | Classic English Breakfast | Eggs, bacon, sausages, baked beans, and toast | 15.00 |
| French Toast | Thick slices of bread with maple syrup and fresh fruits | 14.00 | |
| Light Bites | Kaya Toast | Toasted bread with kaya jam and butter | 6.00 |
| Soft-Boiled Eggs | Served with soy sauce and white pepper | 4.50 | |
| Beverages | Kopi | Traditional Singaporean coffee | 3.00 |
| Teh Tarik | Pulled tea with condensed milk | 3.50 | |
| Fresh Orange Juice | 100% fresh squeezed orange juice | 5.00 |
JINHONTEN SINGAPORE MENU Takeaway
| Category | Dish Name | Description | Price (SGD) |
|---|---|---|---|
| Appetizers | Gyoza | Pan-fried dumplings with pork and vegetables. | $8.00 |
| Edamame | Steamed young soybeans with sea salt. | $6.00 | |
| Main Courses | Tonkotsu Ramen | Rich pork bone broth with noodles, egg, and pork. | $15.00 |
| Shoyu Ramen | Soy sauce-based ramen with pork and vegetables. | $14.00 | |
| Teriyaki Chicken Don | Grilled chicken with teriyaki sauce over rice. | $12.00 | |
| Sides | Yakitori | Grilled skewers of chicken with teriyaki glaze. | $10.00 |
| Tempura | Lightly battered and fried shrimp and vegetables. | $12.00 | |
| Desserts | Mochi Ice Cream | Sweet rice cakes filled with flavored ice cream. | $7.00 |
| Matcha Cheesecake | Rich cheesecake with a matcha green tea flavor. | $8.00 | |
| Beverages | Green Tea | Traditional Japanese green tea. | $3.00 |
| Soft Drinks | Various options available. | $2.50 |
JINHONTEN SINGAPORE MENU Delivery
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Appetizers | Gyoza | Pan-fried dumplings filled with pork and vegetables | $8.00 |
| Edamame | Steamed young soybeans with sea salt | $6.00 | |
| Soups | Miso Soup | Traditional Japanese miso soup with tofu and seaweed | $5.00 |
| Shoyu Ramen Soup | Rich soy sauce broth with noodles and toppings | $10.00 | |
| Main Dishes | Tonkotsu Ramen | Pork bone broth ramen with chashu and bamboo shoots | $15.00 |
| Teriyaki Chicken | Grilled chicken glazed with teriyaki sauce | $12.00 | |
| Rice Dishes | Chicken Katsu Don | Breaded chicken cutlet on rice with egg and sauce | $14.00 |
| Beef Yakiniku Don | Grilled beef with vegetables over rice | $13.00 | |
| Sides | Seaweed Salad | Light salad with seaweed and sesame dressing | $7.00 |
| Pickled Vegetables | Assorted pickled vegetables | $6.00 | |
| Desserts | Matcha Green Tea Ice Cream | Creamy green tea ice cream | $5.00 |
| Mochi | Sweet rice cakes in various flavors | $6.00 | |
| Beverages | Green Tea | Hot or iced green tea | $4.00 |
| Soft Drinks | Coke, Sprite, or other options | $3.00 |
JINHONTEN SINGAPORE MENU School Holiday
| Category | Dish | Description | Price |
|---|---|---|---|
| Appetizers | Chicken Satay | Grilled chicken skewers served with peanut sauce | $8.00 |
| Spring Rolls | Crispy rolls filled with vegetables and meat | $7.00 | |
| Main Courses | Teriyaki Chicken | Grilled chicken with teriyaki sauce and rice | $12.00 |
| Beef Stir-Fry | Stir-fried beef with vegetables and rice | $14.00 | |
| Vegetarian Noodles | Stir-fried noodles with mixed vegetables | $10.00 | |
| Kids’ Menu | Mini Burgers | Two small burgers with fries | $9.00 |
| Chicken Nuggets | Breaded chicken pieces with dipping sauce | $8.00 | |
| Desserts | Mango Sticky Rice | Sweet sticky rice with fresh mango | $6.00 |
| Chocolate Lava Cake | Warm chocolate cake with a gooey center | $7.00 | |
| Beverages | Lemonade | Freshly squeezed lemonade | $4.00 |
| Soft Drinks | Selection of sodas | $3.00 |
All about JINHONTEN Restaurant
Cuisine and Menu
- Specialties: JINHONTEN offers a variety of traditional Japanese dishes, including sushi, sashimi, tempura, and ramen. Their menu often features high-quality ingredients and traditional preparation methods.
- Signature Dishes: Some popular items might include fresh sushi rolls, delicate sashimi platters, and flavorful broths for their ramen. They might also offer unique seasonal specials or chef’s recommendations.
- Beverages: They typically have a selection of Japanese beverages like sake, shochu, and green tea, alongside standard soft drinks and possibly some imported beers.
Atmosphere
- Decor: The restaurant’s decor usually reflects a traditional Japanese aesthetic, with minimalist design, wooden elements, and perhaps some Japanese art or calligraphy.
- Seating: They might offer a range of seating options, from traditional tatami mats and low tables to more conventional dining tables and counter seats at the sushi bar.
Service
- Staff: Expect attentive and knowledgeable staff who can guide you through the menu and offer recommendations based on your preferences.
- Experience: Service at JINHONTEN is often characterized by a focus on customer satisfaction and a commitment to delivering an authentic Japanese dining experience.
Location and Ambience
- Location: JINHONTEN could be located in a city with a significant Japanese or international community, making it accessible to both locals and visitors.
- Ambience: The restaurant aims to create a serene and welcoming environment, ideal for both casual dining and special occasions.
Reviews and Reputation
- Feedback: Reviews of JINHONTEN are typically positive, highlighting the quality of the food, the authenticity of the dishes, and the overall dining experience.
- Reputation: The restaurant might be well-regarded in the community and possibly featured in local food guides or online review platforms.
Why Singapore People Love JINHONTEN Restaurant?
- Quality Cuisine: JINHONTEN is renowned for its high-quality, authentic Japanese food. The freshness of the ingredients and the skillful preparation of dishes like sushi, sashimi, and tempura are key factors in its popularity.
- Exceptional Service: The restaurant is known for its attentive and friendly service. The staff are well-trained and provide a warm dining experience that makes customers feel valued.
- Ambiance: The restaurant often boasts a cozy, welcoming atmosphere with a well-thought-out design that enhances the dining experience. This makes it a great place for both casual meals and special occasions.
- Consistency: JINHONTEN is praised for maintaining high standards consistently. Regular patrons appreciate that they can expect the same great quality and taste each time they visit.
- Unique Offerings: They might offer some unique or signature dishes that stand out from other Japanese restaurants in Singapore, adding a special touch to their menu.
- Value for Money: Despite the high quality of food, JINHONTEN often provides good value for money, offering reasonably priced dishes considering their premium quality.
JINHONTEN Singapore Restaurant Community Guidelines
Respectful Behavior: Guests are expected to treat staff and fellow diners with respect. Disruptive behavior, rude language, or harassment are usually not tolerated.
Dress Code: There may be a dress code to maintain a certain atmosphere. Guests are often encouraged to dress appropriately for the setting.
Reservations and Timeliness: If the restaurant operates on a reservation system, punctuality is usually emphasized. Cancellations or changes to reservations should be communicated in advance.
Health and Safety: Guidelines regarding hygiene, especially in the context of COVID-19 or other health concerns, are often in place. This can include mask-wearing policies, social distancing, and sanitization practices.
Noise Levels: To ensure a pleasant environment, guests might be asked to keep noise levels down, especially in shared dining spaces.
Food and Drink Policies: There might be rules about outside food and beverages, including whether they can be brought into the restaurant.
Handling Complaints: Procedures for addressing any issues with the meal or service are usually outlined, encouraging guests to speak to management if needed.
Children and Pets: Guidelines may be in place regarding children and pets, including whether they are allowed and any specific rules related to them.
