KHANSAMA TANDOORI RESTAURANT MENU SINGAPORE PRICES 2024
Khansama Tandoori Restaurant in Singapore offers an authentic North Indian dining experience, featuring a rich menu of flavorful tandoori dishes, curries, and traditional breads. Signature items include their tender tandoori chicken, succulent lamb kebabs, and aromatic butter chicken, all cooked in a clay oven. Vegetarian delights like palak paneer and dal makhani, along with freshly baked naan and biryani, round out a satisfying meal that celebrates India’s culinary heritage.
KHANSAMA TANDOORI RESTAURANT MENU SINGAPORE 2024
Khansama Tandoori Restaurant in Singapore offers a flavorful menu featuring authentic North Indian dishes like succulent tandoori meats, rich curries, aromatic biryanis, and freshly baked naan, bursting with spices.
KHANSAMA TANDOORI RESTAURANT VEGETARIAN STARTERS
| MENU | PRICE |
|---|---|
| Vegetable Samosa 2 Pcs in a serving. Diced potatoes & vegetables mixed with Indian spices, stuffed into thin pastry cones & deep-fried. Served with homemade tamarind & mint sauce, an all time North Indian favorite | SGD 6.40 |
| Samosa Chat A mashed samosa served with mint sauce, tamarind sauce, yogurt radish, ginger & green chilies crowned with traditional chana masala | SGD 8.05 |
| Aloo Tikki Mashed potato patty filled with cottage cheese, green peas, gram lentil & cooked on a hot plate Served with a topping of mint sauce, tamarind sauce, yogurt radish, ginger, green chilies & | SGD 5.90 |
| Aloo Tiki Chat Mashed potato patty filled with cottage cheese, green peas & gram daal. Served with mint sauce tamarind sauce, yogurt radish, ginger, green chilies etc. & topped up with chana masala | SGD 8.05 |
| Chili Pakora 6 Pcs per serving. Whole sized green chilies stuffed with spices & marinated in spicy gram flour paste before being deep-fried. Served with homemade tamarind sauce & mint sauce | SGD 8.05 |
| Paneer Pakora 6 Pcs per serving. Air flown Indian cottage cheese slices stuffed with various spices coated with gram flour paste & deep-fried. Served with homemade tamarind sauce & mint sauce. | SGD 11.24 |
| Onion Bhajia 6 Pcs per serving. Onion slices marinated in spicy gram flour paste & deep-fried until golden brown. erved with homemade tamarind sauce & mint sauce | SGD 8.05 |
| Hara Bhara Kebab 6 Pcs per serving. Deep-fried patties made of boiled potatoes mashed with bread crumbs & green vegetables Served with homemade tamarind sauce & mint sauce | SGD 15.50 |
| Chili Paneer Indo-Chinese fusion. Cottage cheese coated with flour & cooked in sweet & sour gravy soya sauce & plenty of chilies | SGD 19.80 |
| Roasted Papad 2 Pcs per serving. Indian lentil cracker roasted over burning charcoals in clay oven, served with homemade tamarind & mint sauce | SGD 4.30 |
| Masala Papad 1 Pcs per serving. Indian lentil cracker deep-fried & topped with chopped onions green chilies, tomatoes & spices. Served with homemade tamarind sauce & mint sauce | SGD 6.40 |
| Egg Pakora Boiled eggs rolled in gram flour paste & deep-fried till golden brown. Served with homemade tamarind sauce & mint sauce 3 pcs cut into 6 | SGD 6.95 |
KHANSAMA TANDOORI RESTAURANTS NON-VEG STARTERS MENU
| MENU | PRICE |
|---|---|
| Non-vegetarian Combo Platter Value for money. An assortment of chicken tikka, haryali tikka, malai tikka, reshmi tikka fish tikka,tandoori prawns, mutton kebabs & chicken kebabs. Served hot with mint sauce & green salad | SGD 57.25 |
| Chili Chicken Indo-Chinese fusion. Cubes of boneless chicken coated with flour, cooked in sweet & sour gravy soya sauce & plenty of chilies | SGD 19.80 |
| Mixed Tikka 5 Pcs in 5 flavours. 1 Pc of an assortment of chicken tikka, 1 pc of malai tikka 1 pc of achari (pickle) tikka, 1 pc of reshmi tikka & 1 pc of haryali tikka | SGD 20.85 |
| Malai Tikka Boneless chicken pcs marinated in mild cashew nut, cream paste & grilled in a clay oven | SGD 18.75 |
| Hariyali Tikka Boneless tender chicken marinated in yogurt, rare spices, lime juice, spinach mint leaves & barbecued in a clay oven | SGD 18.75 |
| Achari Tikka Boneless tender chicken marinated in yogurt, rare spices, lime juice Indian pickle, saffron & barbecued in a clay oven | SGD 18.75 |
| Reshmi Tikka Boneless tender chicken marinated in cream, yogurt, rare spices, lime juice saffron & barbecued in a clay oven | SGD 18.75 |
| Chicken Tikka Boneless tender chicken marinated in yogurt, rare spices, lime juice, saffron & barbecued in a clay oven | SGD 18.75 |
| Tandoori Chicken King of tandoor. Tender chicken marinated in yogurt, rare spices, lime juice saffron & barbecued in a clay oven over the heat of burning charcoal | SGD 17.10 |
VEGETARIAN STARTERS
| MENU | PRICE |
|---|---|
| Tandoori Malai Broccoli | SGD 16.60 |
| Vegetarian Combo Platter | SGD 42.25 |
| Paneer Tikka | SGD 18.75 |
| Malai Paneer Tikka | SGD 18.75 |
| Ajwaini Paneer Tikka | SGD 18.75 |
| Paneer Tikka Kali Mirch | SGD 18.75 |
| Vegetable Kebab | SGD 17.10 |
| Tandoori Mushrooms | SGD 17.10 |
| Paneer Shashlik | SGD 17.66 |
| Firdousi Aloo-tandoori Potatoes | SGD 17.66 |
| Cheese Kebab | SGD 16.60 |
| Paneer Cheese Kebab | SGD 16.60 |
KHANSAMA VEGETARIAN MAIN COURSE MENU
| MENU | PRICE |
|---|---|
| Tadka Daal | SGD 11.25 |
| Daal Makhni | SGD 12.30 |
| Chana Masala | SGD 12.30 |
| Aloo Gobi | SGD 11.25 |
| Gobi Masala | SGD 13.40 |
| Aloo Jeera | SGD 11.25 |
| Dum Aloo | SGD 15.50 |
| Paneer Butter Masala | SGD 17.65 |
| Mixed Vegetable Karahi | SGD 13.40 |
| Shahi Paneer | SGD 17.65 |
| Palak paneer | SGD 17.65 |
| Karahi Paneer | SGD 17.65 |
| Chili Paneer | SGD 18.75 |
| Paneer Tikka Masala | SGD 19.80 |
| Gobi Manchurian | SGD 15.50 |
| Vegetable Manchurian | SGD 15.50 |
| Mushroom Manchurian | SGD 15.50 |
| Pindi Chana | SGD 11.25 |
| Chana Palak | SGD 11.25 |
| Mushroom Paneer | SGD 16.60 |
| Malai Kofta | SGD 15.50 |
| Paneer Pasanda | SGD 17.65 |
| Chili Mushrooms | SGD 15.50 |
| Paneer Manchurian | SGD 16.60 |
| Bhindi Masala | SGD 11.25 |
| Mushroom Do Pyaza | SGD 16.60 |
| Mushroom Mattar | SGD 11.25 |
| Bharwan Bhindi | SGD 14.45 |
| Baingan Bharta | SGD 13.40 |
| Vegetable Jalfrezi | SGD 13.40 |
| Mattar Malai Methi | SGD 15.50 |
KHANSAMA TANDOORI RESTAURANT MENU SINGAPORE Good Morning
| Category | Dish | Description | Price |
|---|---|---|---|
| Starters | Tandoori Chicken | Marinated chicken grilled in tandoor | $12.00 |
| Paneer Tikka | Cottage cheese marinated and grilled | $10.00 | |
| Hara Bhara Kebab | Spinach and mixed vegetable kebabs | $9.00 | |
| Main Courses | Butter Chicken | Creamy tomato-based chicken curry | $16.00 |
| Lamb Rogan Josh | Spicy lamb curry with aromatic spices | $18.00 | |
| Palak Paneer | Spinach and paneer curry | $15.00 | |
| Biryani | Fragrant rice with choice of meat or veg | $14.00 | |
| Breads | Naan | Soft, leavened bread | $3.00 |
| Roti | Whole wheat flatbread | $2.50 | |
| Garlic Naan | Naan bread with garlic | $3.50 | |
| Sides | Raita | Yogurt-based side dish | $4.00 |
| Chutney | Various chutneys | $3.00 | |
| Desserts | Gulab Jamun | Sweet deep-fried dough balls | $5.00 |
| Rasgulla | Soft, spongy sweet balls | $5.00 | |
| Kheer | Rice pudding with cardamom | $6.00 | |
| Beverages | Mango Lassi | Mango yogurt drink | $4.50 |
| Masala Chai | Spiced tea | $3.50 | |
| Soft Drinks | Various sodas | $3.00 |
KHANSAMA TANDOORI RESTAURANT SINGAPORE MENU Takeaway
| Category | Dish Name | Price (SGD) | Description |
|---|---|---|---|
| Tandoori Specials | Chicken Tandoori (Full) | 18.00 | Whole chicken marinated in yogurt, herbs, and spices, grilled in a tandoor. |
| Chicken Tikka | 12.00 | Boneless chicken cubes, marinated and grilled to perfection. | |
| Paneer Tikka | 10.00 | Cottage cheese cubes marinated and grilled in a clay oven. | |
| Tandoori Fish | 16.00 | Fish fillet marinated with Indian spices and grilled. | |
| Curries | Butter Chicken | 14.00 | Boneless chicken cooked in creamy tomato gravy. |
| Mutton Rogan Josh | 16.00 | Tender mutton cooked in Kashmiri-style rich gravy. | |
| Palak Paneer | 12.00 | Spinach puree cooked with cottage cheese cubes and spices. | |
| Dal Makhani | 10.00 | Black lentils cooked with butter and cream. | |
| Biryani & Rice | Chicken Biryani | 12.00 | Aromatic basmati rice cooked with marinated chicken and spices. |
| Mutton Biryani | 14.00 | Flavorful mutton cooked with basmati rice and Indian spices. | |
| Veg Biryani | 10.00 | Basmati rice cooked with seasonal vegetables and saffron. | |
| Plain Rice | 3.00 | Simple steamed basmati rice. | |
| Breads | Garlic Naan | 4.00 | Soft Indian bread topped with garlic butter. |
| Butter Naan | 3.50 | Soft bread slathered with butter. | |
| Tandoori Roti | 2.50 | Whole wheat bread cooked in a tandoor oven. | |
| Beverages & Desserts | Mango Lassi | 5.00 | Refreshing yogurt-based mango drink. |
| Masala Chai | 3.00 | Traditional Indian spiced tea. | |
| Gulab Jamun | 4.00 | Sweet fried dough balls soaked in sugar syrup. | |
| Rasmalai | 5.00 | Cottage cheese balls in sweetened milk. |
KHANSAMA TANDOORI RESTAURANT SINGAPORE MENU Delivery
| Category | Dish Name | Description | Price (SGD) |
|---|---|---|---|
| Starters | Chicken Tikka | Marinated chicken pieces grilled to perfection. | 12.00 |
| Veggie Samosa | Crispy pastry filled with spiced potatoes and peas. | 8.00 | |
| Paneer Tikka | Marinated cottage cheese grilled with spices. | 14.00 | |
| Tandoori Specials | Tandoori Chicken | Whole chicken marinated in yogurt and spices. | 18.00 |
| Seekh Kebab | Minced meat skewers cooked in tandoor. | 16.00 | |
| Tandoori Lamb Chops | Lamb chops marinated in spices and grilled. | 22.00 | |
| Main Courses | Butter Chicken | Creamy tomato-based curry with tender chicken. | 16.00 |
| Palak Paneer | Spinach and paneer cooked with spices. | 14.00 | |
| Biryani (Chicken/Lamb) | Fragrant rice dish with your choice of meat. | 18.00 | |
| Dal Makhani | Lentils cooked in a creamy tomato sauce. | 12.00 | |
| Breads | Naan (Plain/Garlic) | Soft and fluffy bread, available in plain or garlic. | 4.00 |
| Roti | Whole wheat flatbread. | 3.00 | |
| Rice | Jeera Rice | Cumin-flavored rice. | 6.00 |
| Pulao | Aromatic rice with mixed vegetables. | 8.00 | |
| Desserts | Gulab Jamun | Sweet deep-fried milk balls soaked in syrup. | 6.00 |
| Mango Lassi | Mango-flavored yogurt drink. | 5.00 | |
| Beverages | Masala Chai | Spiced Indian tea. | 4.00 |
| Soft Drinks | Choice of Coke, Sprite, or Fanta. | 3.00 |
KHANSAMA TANDOORI RESTAURANT SINGAPORE MENU School Holiday
| Category | Dish | Description | Price |
|---|---|---|---|
| Starters | Tandoori Chicken | Marinated chicken cooked in a tandoor oven | $15 |
| Vegetable Samosas | Spiced vegetable pastries | $8 | |
| Paneer Tikka | Grilled cottage cheese cubes with spices | $12 | |
| Main Courses | Butter Chicken | Creamy tomato-based chicken curry | $18 |
| Lamb Rogan Josh | Spicy lamb curry with aromatic spices | $20 | |
| Chole Bhature | Chickpeas curry served with deep-fried bread | $16 | |
| Biryani | Chicken Biryani | Fragrant rice dish with marinated chicken | $17 |
| Vegetable Biryani | Aromatic rice with mixed vegetables | $15 | |
| Bread | Naan | Soft and fluffy leavened bread | $4 |
| Roti | Whole wheat flatbread | $3 | |
| Desserts | Gulab Jamun | Sweet syrup-soaked dumplings | $6 |
| Rasgulla | Soft cheese balls in sweet syrup | $6 | |
| Beverages | Mango Lassi | Yogurt-based mango drink | $5 |
| Masala Chai | Spiced tea with milk | $4 |
All about KHANSAMA TANDOORI RESTAURANT Restaurant
Cuisine
- Specialty: The restaurant is renowned for its tandoori dishes, which are cooked in a traditional clay oven (tandoor). These include tandoori chicken, seekh kebabs, and various tandoori breads.
- Menu: Besides tandoori specialties, the menu typically features a wide range of Indian and Pakistani dishes such as biryanis, curries, naan, and various appetizers like samosas and pakoras.
- Vegetarian Options: There are usually plenty of vegetarian choices, including dishes like paneer tikka, dal makhani, and aloo gobi.
Atmosphere
- Ambiance: The setting is often described as warm and inviting, with décor that reflects South Asian culture. Expect a mix of traditional and modern elements.
- Service: The service is generally noted for being friendly and attentive, with staff who are knowledgeable about the menu and happy to offer recommendations.
Location
- Address: The specific location can vary by branch, so it’s best to check the exact address of the particular Khansama Tandoori Restaurant you plan to visit.
- Accessibility: Most locations are conveniently situated and accessible, often in areas with good transport links and parking facilities.
Reviews
- Reputation: Reviews often highlight the authentic flavors of the dishes and the quality of the food. The tandoori items are usually praised for their smoky and well-seasoned flavors.
- Critiques: Some reviews might point out occasional wait times during peak hours or the cost of some menu items, but overall, the feedback is generally positive.
Additional Information
- Reservations: It’s a good idea to make a reservation, especially during busy times or if you’re dining with a large group.
- Takeout and Delivery: Many locations offer takeout and delivery services, allowing you to enjoy their cuisine from the comfort of your home.
Why Singapore People Love KHANSAMA TANDOORI RESTAURANT Restaurant?
Authentic Indian Cuisine: The restaurant offers a wide range of traditional Indian dishes, including tandoori specialties, curries, and biryanis, prepared with authentic recipes and spices. This authenticity appeals to those who appreciate genuine Indian flavors.
High-Quality Ingredients: Khansama is known for using high-quality ingredients in their dishes, which enhances the taste and overall dining experience. Fresh and premium ingredients are crucial in Indian cuisine, especially for dishes cooked in a tandoor.
Warm Ambiance: The restaurant often features a welcoming and comfortable atmosphere, making it a great place for both casual dining and special occasions. The decor usually reflects Indian culture, adding to the overall dining experience.
Excellent Service: Friendly and attentive service is a key component of the restaurant’s appeal. Good service can significantly enhance a dining experience, making guests feel valued and well taken care of.
Diverse Menu: The diverse menu caters to different tastes and dietary preferences, including options for vegetarians and those with specific dietary needs. This inclusivity makes it a popular choice among a wide range of diners.
Reputation and Recommendations: Positive reviews and word-of-mouth recommendations contribute to its popularity. When a restaurant has a strong reputation for quality and consistency, it often attracts new customers who are eager to try it based on others’ experiences.
Cultural Experience: Dining at Khansama provides a taste of Indian culture and cuisine, which can be especially appealing in a multicultural city like Singapore. It offers an opportunity for locals and visitors alike to enjoy something different from their usual dining options.
KHANSAMA TANDOORI RESTAURANT Singapore Restaurant Community Guidelines
Respectful Behavior: Guests should treat staff and fellow diners with respect. Disruptive or disrespectful behavior is not tolerated.
Dress Code: There might be a dress code to maintain a certain ambiance. Casual to smart casual is often encouraged, but it’s good to check with the restaurant for specific requirements.
Reservation Policy: If reservations are required or recommended, guests should adhere to their booking times and notify the restaurant in advance if they need to cancel or change their reservation.
Cleanliness: Guests are expected to leave their tables in a reasonable condition and use designated areas for trash disposal.
Mobile Phones: To maintain a pleasant dining environment, guests might be asked to keep mobile phone usage to a minimum or on silent mode.
Food and Beverage Policies: Bringing outside food or drinks may not be allowed. Special dietary needs should be communicated in advance.
Payment and Tipping: Guidelines for payment methods and tipping practices should be followed, respecting the restaurant’s policies.
Feedback and Complaints: Guests are encouraged to provide constructive feedback or voice concerns to management directly, rather than in a public forum.
KHANSAMA TANDOORI RESTAURANT SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact : 62990300
Opening Hours
| Thursday | 10 am–1 am | |
| Friday | 10 am–1 am | |
| Saturday | 10 am–1 am | |
| Sunday | 10 am–1 am | |
| Monday | 10 am–1 am | |
| Tuesday | 10 am–1 am | |
| Wednesday | 10 am–1 am |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Outdoor seating
- Kerbside pickup
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Rooftop seating
- Sport
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Halal food
- Happy-hour drinks
- Happy-hour food
- Late-night food
- Organic dishes
- Salad bar
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
Amenities
- Bar on site
- Gender-neutral toilets
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
- LGBTQ+ friendly
- Transgender safe space
Planning
- Accepts reservations
Payments
- Cheques
- Credit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu
