SCALED MENU SINGAPORE PRICES 2024
Scaled in Singapore offers a unique menu that focuses on fresh, sustainably sourced local seafood. Their dishes, like the Tiger Prawn Ramen and BBQ Stingray, showcase bold flavors while emphasizing minimal food waste. The concept supports Singapore’s aquaculture industry, offering seasonal specials based on daily catches. Diners can expect innovative, well-balanced meals with a strong farm-to-table ethos, making Scaled a standout for eco-conscious seafood lovers in the city.
SCALED MENU SINGAPORE 2024
SCALED by Ah Hua Kelong in Singapore offers a seafood-centric menu featuring sustainably sourced, locally farmed fish and shellfish, with innovative dishes blending modern techniques and traditional Asian flavors.
SCALED STARTERS MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Three Egg Chawanmushi | SGD 10.00 |
Shime Saba | SGD 15.00 |
Seabass Kabayaki | SGD 16.00 |
Sambal Lala | SGD 16.50 |
Curry Mussels | SGD 18.00 |
Dang Gui Mussels | SGD 18.00 |
Smoked Seabass Pate | SGD 20.00 |
Roasted Prawn | SGD 22.00 |
Kelong Fried Collar | SGD 26.00 |
SCALED MAINS PRICES
MENU ITEMS | PRICE |
---|---|
Chinkiang Seabass | SGD 26.00 |
Seabass Puttanesca | SGD 26.00 |
Seafood Glace Risotto | SGD 26.00 |
Prawn Dashi Aglio Olio | SGD 28.00 |
Black Bean Pomfret | SGD 28.00 |
Canto Grouper | SGD 30.00 |
Brown Butter Grouper | SGD 32.00 |
Charsiew Chasoba | SGD 34.00 |
LGM Mee Hoon Kuew | SGD 18.00 |
Curry Mussel Pasta | SGD 22.00 |
SCALED MENU SIDES PRICES
MENU ITEMS | PRICE |
---|---|
Fennel & Nashi Achar | SGD 6.00 |
Flatbread | SGD 8.00 |
Shimeji Fries | SGD 10.00 |
Romaine | SGD 10.00 |
Fried Baby Squid | SGD 12.00 |
XOXO Potato | SGD 12.00 |
Ojing-Eo Gangjeong | SGD 14.00 |
SCALED BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
La Chouette | SGD 12.50 |
Green Goblin | SGD 13.50 |
Thatchers Rose | SGD 14.50 |
Juices | SGD 6.00 |
Kombucha | SGD 14.00 |
Soft Drinks | SGD 3.50 |
SCALED MENU SINGAPORE Good Morning
Dish Name | Description | Price (SGD) |
---|---|---|
Sunrise Avocado Toast | Sourdough toast topped with avocado, poached eggs, cherry tomatoes, and microgreens. | 16 |
Eggs Benedict | Poached eggs with smoked salmon, hollandaise sauce, and spinach on an English muffin. | 18 |
Classic Pancakes | Fluffy pancakes served with maple syrup, fresh berries, and a dollop of whipped cream. | 14 |
Breakfast Burrito | Scrambled eggs, cheese, avocado, salsa, and sausage wrapped in a warm tortilla. | 17 |
Granola Bowl | Homemade granola with Greek yogurt, honey, fresh fruits, and chia seeds. | 12 |
Full Breakfast Platter | Eggs any style, crispy bacon, roasted tomatoes, mushrooms, and sourdough toast. | 22 |
Matcha Latte | Creamy matcha green tea latte, lightly sweetened. | 6 |
Iced Americano | Chilled black coffee made with rich espresso. | 5 |
Fresh Orange Juice | Squeezed-to-order, refreshing and full of vitamins. | 7 |
SCALED SINGAPORE MENU Takeaway
Item | Description | Price (SGD) |
---|---|---|
Appetizers | ||
Chili Crab Bites | Bite-sized chili crab croquettes, served with spicy dip | 12.90 |
Scaled Prawn Skewers | Grilled prawns marinated in lime and herbs | 15.50 |
Black Pepper Squid | Tender squid tossed in house-made black pepper sauce | 14.90 |
Mains | ||
Scaled Signature Seafood Platter | A mix of prawns, squid, fish, and scallops, served with sides | 42.90 |
Salted Egg Yolk Fish & Chips | Crispy fish fillet with salted egg yolk sauce | 18.90 |
Grilled Barramundi | Barramundi filet with lemon butter sauce and vegetables | 24.90 |
Sides | ||
Truffle Fries | Crispy fries with truffle oil and Parmesan | 8.50 |
Garlic Butter Rice | Fragrant rice tossed in garlic butter | 6.50 |
Seaweed Salad | Fresh salad with seaweed and a light soy vinaigrette | 7.90 |
Desserts | ||
Matcha Lava Cake | Warm matcha cake with oozing green tea filling | 10.90 |
Black Sesame Ice Cream | Creamy black sesame ice cream, house-made | 7.50 |
Beverages | ||
Iced Lemongrass Tea | Refreshing iced tea with lemongrass flavor | 5.50 |
Passionfruit Soda | Sparkling drink with passionfruit puree | 6.50 |
SCALED SINGAPORE MENU Delivery
Dish Name | Description | Price (SGD) |
---|---|---|
Hainanese Chicken Rice | Steamed chicken served with fragrant rice, cucumber slices, and chili sauce. | $12.00 |
Chilli Crab | Stir-fried crab in a spicy, tangy tomato and chili sauce, served with fried mantou (buns). | $28.00 |
Laksa | Spicy noodle soup with prawns, tofu, and bean sprouts in a coconut curry broth. | $14.00 |
Char Kway Teow | Stir-fried rice noodles with prawns, Chinese sausage, eggs, and bean sprouts in a savory sauce. | $13.00 |
Hokkien Mee | Stir-fried noodles with prawns, squid, and egg in a rich seafood broth. | $15.00 |
Satay Skewers | Grilled skewers of marinated chicken or beef served with peanut sauce and cucumber. | $10.00 |
Nasi Lemak | Coconut rice served with fried crispy anchovies, peanuts, sambal, and a hard-boiled egg. | $11.00 |
Rojak | Mixed fruit and vegetable salad with a sweet and spicy prawn paste dressing. | $9.00 |
Kaya Toast | Toasted bread with kaya (coconut and egg jam) served with butter and soft-boiled eggs. | $6.00 |
Mango Sticky Rice | Sweet sticky rice with fresh mango slices and coconut milk. | $8.00 |
SCALED SINGAPORE MENU School Holiday
Dish | Description | Price (SGD) |
---|---|---|
Mini Burgers Platter | A selection of mini burgers with various toppings | 24 |
Chicken Nuggets | Crispy chicken nuggets served with dipping sauces | 12 |
Mac ‘n’ Cheese | Classic macaroni and cheese with a creamy sauce | 15 |
Pizza Slices | Assorted pizza slices with kid-friendly toppings | 18 |
Fruit Skewers | Fresh fruit skewers served with a honey dip | 10 |
Ice Cream Sundae | Vanilla ice cream with chocolate syrup, sprinkles, and a cherry | 8 |
Fruit Juice | A choice of orange or apple juice | 5 |
All about SCALED Restaurant
Concept and Ambiance
SCALED Restaurant is known for its upscale yet welcoming atmosphere, blending sleek, modern design with cozy elements. The interior often features clean lines, minimalist décor, and a warm color palette, creating an environment that is both sophisticated and inviting. The ambiance is usually complemented by soft lighting and stylish furnishings, making it suitable for both intimate dinners and larger gatherings.
Cuisine
The restaurant offers a diverse menu that typically focuses on seasonal, locally-sourced ingredients. The cuisine may include a mix of international and fusion dishes, showcasing the chef’s creativity and skill. Expect to find a selection of innovative appetizers, main courses, and desserts that are beautifully presented and full of bold flavors. The menu might change regularly to reflect seasonal availability and the chef’s latest inspirations.
Signature Dishes
Some signature dishes might include artfully crafted seafood dishes, unique takes on classic meats, and inventive vegetarian options. Presentation is key, with dishes often featuring a blend of textures and colors that make for a memorable dining experience.
Drinks and Wine Selection
SCALED Restaurant typically offers a well-curated wine list featuring both local and international selections. The bar might also have a range of craft cocktails, artisanal spirits, and non-alcoholic options. The staff is usually knowledgeable and can provide recommendations based on the meal.
Service
Service at SCALED is often described as attentive and professional. The staff is usually well-trained and able to offer detailed descriptions of menu items and wine pairings, ensuring a smooth and enjoyable dining experience.
Special Features
The restaurant might offer special features such as a chef’s tasting menu, seasonal events, or private dining options. Some locations also provide an open kitchen concept, allowing diners to see the chefs in action.
Location and Reservations
SCALED Restaurant is generally located in a vibrant area, often in a city center or trendy district. Reservations are usually recommended, especially during peak dining times or for special occasions.
Why Singapore People Love SCALED Restaurant?
- Innovative Cuisine: SCALED is known for its creative and modern approach to food. They often use fresh, local ingredients and innovative cooking techniques that resonate well with the adventurous palate of Singaporeans.
- Exceptional Quality: The restaurant maintains high standards in both its ingredients and execution. This commitment to quality ensures a consistently excellent dining experience.
- Unique Concept: SCALED offers a distinct dining experience that stands out from more traditional options. The blend of unique flavors and presentation makes it a memorable choice.
- Ambience and Service: The restaurant provides a pleasant atmosphere with attentive service, enhancing the overall dining experience.
- Local Influence: Singaporeans appreciate when international concepts are adapted to local tastes, and SCALED often incorporates local ingredients or flavors into its dishes.
SCALED Singapore Restaurant Community Guidelines
Respect and Professionalism: Encourage all members to treat each other with respect, professionalism, and courtesy, ensuring a positive atmosphere in both online and offline interactions.
Constructive Feedback: Promote giving and receiving feedback in a constructive and respectful manner, focusing on improvement rather than criticism.
Confidentiality: Respect the confidentiality of sensitive business information and personal details shared within the community.
Compliance with Laws: Adhere to all relevant local laws and regulations, including those related to food safety, health standards, and employment.
Inclusivity: Foster an inclusive environment that welcomes diverse perspectives and experiences, and prohibits discrimination or harassment of any kind.
Collaboration and Support: Encourage collaboration and mutual support among members, including sharing resources, knowledge, and best practices.
Integrity: Maintain high standards of integrity and honesty in all interactions, avoiding false or misleading information.
SCALED SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact : 91333379
Opening Hours
Monday | Closed | |
Tuesday | Closed | |
Wednesday | 5:30–10:30 pm | |
Thursday | 12–2:30 pm5:30–10:30 pm | |
Friday | 12–2:30 pm5–10:30 pm | |
Saturday | 12–2:30 pm5–10:30 pm | |
Sunday | 12–2:30 pm5:30–10:30 pm |
Accessibility
- Wheelchair-accessible seating
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Small plates
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar on site
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Paid street parking
- Somewhat difficult to find a space