THE LONDON CURRY HOUSE MENU SINGAPORE PRICES 2024
Welcome to The London Curry House, where the vibrant essence of Singaporean cuisine meets traditional curry mastery. Our menu boasts a tantalizing array of dishes, from succulent chicken satay with a rich peanut sauce to aromatic laksa bursting with fresh seafood and bold spices. Each dish is crafted with authentic ingredients, ensuring a dining experience that celebrates Singapore’s diverse culinary heritage. Join us for a journey through flavors that tell a story.
THE LONDON CURRY HOUSE MENU SINGAPORE 2024
Experience a vibrant fusion of flavors at The London Curry House, Singapore. Indulge in aromatic curries, tandoori specialties, and vibrant biryanis, all crafted with traditional spices and innovative twists.
| Menu | Price |
|---|---|
| Rice & Biryani | |
| Jeera Rice Cumin seeds tempered in steamed basmati rice | S$6.90 |
| Basmati Rice Plain steamed basmati rice | S$4.90 |
| Vegetable Pulao Basmati rice cooked with mixed vegetables | S$7.90 |
| Vegetable Dum Biryani Vegetable dum cooked rice | S$10.90 |
| Chicken Dum Biryani Succulent chicken dum with basmati, rice, herbs & spices | S$13.90 |
| Lamb Dum Biryani Marinated lamb with dum baked basmati rice, herbs & spices | S$14.90 |
| Tiger Prawn Biryani Tiger prawn with dum baked basmati rice, herbs & spices | S$17.90 |
| Fish Biryani Sea bass fish with dum baked, basmati rice, herb & spices | S$13.90 |
| Lamb Shank Biryani 2 Pax. Marinated lamb overnight with dum baked basmati rice, herbs & spices | S$25.00 |
| Kebabs | |
| Chicken Malai Kebab | S$13.90 |
| Chicken Tikka Kebab | S$13.90 |
| Tandoori Chicken | S$7.90 |
| Lamb Boti Kebab Boneless lamb cubes marinated in yoghurt & spices | S$15.90 |
| Lamb Seekh Kebab An extraordinary minced lamb kebab combined herbs | S$16.90 |
| Fish Tikka Dory fish marinated in a hint of lemon | S$14.90 |
| Tandoori Prawn 4 Pcs. Charcoal flavor grilled king prawns. Tiger prawn | S$15.90 |
| Malai Prawns 6 Pcs. Tiger prawn | S$20.50 |
| Paneer Tikka | S$14.90 |
| Chicken | |
| Butter Chicken Tender chicken cubes simmered in a rice tomato sauce | S$14.90 |
| Chicken Tikka Masala Chicken tikka cooked in spiced onion based gravy | S$14.00 |
| Palak Chicken Boneless chicken cubes with spinach | S$13.90 |
| Chicken Vindaloo A hot spicy curry with potato | S$13.90 |
| Kadai Chicken Braised in its own juice finished with tomato & capsicum | S$14.90 |
| Chicken Chettinad A typical south Indian famous curry from Chennai | S$14.50 |
| Mutton | |
| Lamb Korma Lamb cooked in mild spicy almond curry | S$15.50 |
| Mutton Rogan Josh A Kashmiri dish cooked with fourteen Indian spices | S$15.90 |
| Gosht Vindaloo A spicy hot lamb curry | S$15.90 |
| Karhai Gosht Tender lamb cubes with fresh onion, capsicum & tomato | S$14.50 |
| Keema Muttar Recipe of minced meat & peas | S$12.90 |
| Seafood | |
| Fish Curry King fish with coconut cream | S$13.50 |
| Goan Fish Curry A popular traditional hot spicy dish | S$13.90 |
| Fish Masala Braised fish fillets in onion & tomato spicy sauces | S$14.90 |
| Prawn Masala 5 Pcs. Succulent tiger prawn cooked in onion, tomato & spicy sauces | S$17.50 |
| Prawn Vindaloo Hot prawn curry with potato | S$17.90 |
| North Indian Cuisine | |
| Mixed Vegetables Assorted mix vegetable cooked fruits mild creamy sauce | S$12.50 |
| Shahi Paneer Creamy cottage cheese | S$13.90 |
| Paneer Butter Masala Homemade cheese prepared tomato gravy | S$13.90 |
| Mattar Paneer Cottage cheese & green peas | S$13.50 |
| Chana Masala Garbanzo beans cooked in Punjabi style | S$12.50 |
| Rajma Masala Red kidney beans in thick gravy | S$12.50 |
| Mushroom Masala Mushroom cooked with onion tomatoes | S$13.00 |
| Aloo Gobi Potato & cauliflower cooked together tomato & green chillies | S$13.50 |
| Jeera Aloo Potato cubes tempered with cumin seeds | S$13.50 |
| Dum Aloo Baby potato simmered in a rich herb & spices | S$13.90 |
| Bhindi Masala Spiced okra cooked in onion tomato | S$13.50 |
| Palak Paneer Spinach puree & cottage cheese | S$13.90 |
| Dal Makhani Lentil simmered in overnight over tandoor with exotic herbs & spices. Finished with butter | S$13.50 |
| Dal Tadka Yellow lentil tampered with butter & cumin | S$12.90 |
| Starters | |
| Hummus Levantine dip or spread made from cooked mashed chickpeas or other beans, blended with tahini & olive oil | S$11.90 |
| Salads | |
| Tabbouleh Fresh chopped Lebanese parsley mixed with burghul crushed wheat, tomato, onion, lemon & extra virgin olive oil | S$12.90 |
| Fattoush Chopped fresh vegetables topped with toasted Arabic bread | S$11.90 |
| Green Salad | S$5.90 |
| Breakfast | |
| Poori & Bhaji 2 Pcs | S$9.90 |
| Aloo Paratha with Dahi 2 Pcs | S$10.90 |
| Choley Bathura 2 Pcs | S$8.90 |
| Soups | |
| Lentil Soup | S$7.50 |
| Cream of Mushroom | S$8.50 |
| Chicken Soup | S$9.90 |
| Mutton Soup | S$10.99 |
| Shorba | |
| Tamatar Shorba Fresh tomato soup with a lush flavor of fresh Indian herb & spices | S$9.90 |
| Dal Dhaniya Shorba Yellow lentil soup with hints of coriander leaves | S$9.90 |
| Chicken Shorba A combination of chicken & saffron flavor soup | S$10.90 |
| A La Carte | |
| Chilli Gobi Crispy cauliflower tossed with onion ginger | S$12.90 |
| Fish Amritsari Deep-fried boneless fish cubes with ginger, chillies & lemon | S$14.90 |
| Chili Chicken Deep-fried chicken with onion capsicum & green chillies | S$14.90 |
| Chicken 65 8 Pcs. Deep-fried boneless chicken with lemon sauce | S$13.99 |
| Chicken Manchurian Tender boneless chicken stir-fried in ginger, garlic & soya sauce | S$13.99 |
| Chilli Prawn Deep-fried tiger prawn with onion capsicum & green chillies | S$14.90 |
| Kadai Vegetable Wonderly combination of mixed vegetables cooked in a hot sauce | S$12.50 |
| Chilli Fish Deep-fried dory fish with onion capsicum & green chillies | S$14.90 |
| Potato Greeny Fried potato, coleslaw salad, pickles, garlic sauce & ketchup | S$10.90 |
| Special Lebanese Charcoal Grill | |
| Grilled Chicken Full. Served with fries | S$23.90 |
| Shish Tawouk Combination of lamb kofta, lahem mashwi & shish tawouk. Served with rice or fries | S$21.90 |
| Chicken Kofta Two sticks. Marinated minced chicken charcoal grilled. Served with grilled vegetables & saffron rice | S$22.90 |
| Dajaj Mashwi Half chicken charcoal grilled. Served with with garlic sauce pickles & fries | S$24.50 |
| Chicken Mandi Half chicken cooked underground. Served with mandi rice & homemade minty tomato sauce | S$24.50 |
| Mashawi Grilled Meats | |
| Lamb Chops with Fries 4 Pcs | S$21.90 |
| Lamb Mandi The rice, lamb shank, spices are cooked underground clay ovens that is tandoor | S$24.90 |
| Lamb Mashawi Charcoal grilled lamb cubes marinated with exotic Lebanese spices. Served with grilled vegetables & rice or fries | S$24.90 |
| Lamb Kofta Marinated minced lamb mixed with parsley onion & served with grilled lamb, onion, lemon, rice or fries | S$24.90 |
| Mixed Grill Combination of lamb kofta, lahem mashwi & shish tawouk chicken. Served with rice or fries or bread | S$33.90 |
| Breads | |
| Onion Kulcha | S$5.50 |
| Masala Kulcha | S$5.50 |
| Roomali Roti 2 Pcs | S$7.90 |
| Tandoori Roti | S$3.20 |
| Tandoori Paratha | S$4.50 |
| Butter Tandoori Roti | S$3.90 |
| Aloo Paratha 1 Pc. Whole wheat bread with potato stuff | S$5.90 |
| Plain Naan Leavened bread | S$3.99 |
| Butter Naan Leavened bread with butter | S$3.99 |
| Garlic Naan Leavened bread with garlic | S$3.99 |
| Cheese Naan Leavened bread stuffed with cheese | S$5.90 |
| Naan Basket 4 Pcs. Includes garlic, cheese, butter, plain & herb | S$18.50 |
| Indian Fried Rice | |
| Vegetable Fried Rice | S$9.90 |
| Chicken Fried Rice | S$10.90 |
| Sides | |
| Vegetable Samosas 2 Pcs. Indian puff pastries filled with mashed potato, green peas & served with tamarind sauce | S$7.90 |
| Gobi Manchurian Dry. Cauliflower balls tempered with onion ginger | S$12.90 |
| Mixed Vegetable Pakoras Assorted vegetable mixed with gram flour crispy bite | S$9.90 |
| Chicken Liver Pan-fried chicken liver Lebanese spices, lemon & pomegranate sauce | S$10.90 |
| Desserts | |
| Gulab Jamun | S$7.90 |
| Rasogolla | S$7.90 |
| Rasmalai | S$8.50 |
| Beverages | |
| Lemonade Mint | S$5.90 |
| Apple Juice | S$4.90 |
| Mango Juice | S$4.90 |
| Lemon Juice | S$4.90 |
| Watermelon Juice | S$4.90 |
| Mango Lassi | S$4.90 |
| Sweet Lassi | S$4.90 |
| Salted Lassi | S$3.90 |
| Soft Beverages | S$1.90 |
| Mineral Water | S$1.90 |
THE LONDON CURRY HOUSE MENU SINGAPORE Good Morning
| Category | Dish | Description | Price (SGD) |
|---|---|---|---|
| Breakfast | English Breakfast Curry | Traditional breakfast items with a spicy curry twist. | 15.00 |
| Curry Masala Omelette | Spicy omelette with curry spices and herbs. | 12.00 | |
| Sausage and Egg Curry Wrap | Wrap with sausages, eggs, and a mild curry sauce. | 14.00 | |
| Starters | Chicken Tikka | Marinated chicken chunks grilled with spices. | 12.00 |
| Vegetable Samosas | Crispy pastry filled with spiced vegetables. | 8.00 | |
| Prawn Pakoras | Deep-fried prawn fritters with a blend of spices. | 14.00 | |
| Main Courses | Lamb Rogan Josh | Tender lamb cooked in a rich, aromatic curry sauce. | 18.00 |
| Chicken Korma | Creamy curry with tender chicken pieces and cashews. | 16.00 | |
| Vegetarian Paneer Tikka Masala | Cottage cheese cooked in a spiced tomato-based sauce. | 15.00 | |
| Seafood Curry | Mixed seafood cooked in a spicy, coconut-based curry. | 20.00 | |
| Breads & Sides | Naan Bread | Traditional leavened bread, choice of plain or garlic. | 4.00 |
| Raita | Cool yogurt side dish with cucumber and spices. | 5.00 | |
| Jeera Rice | Fragrant cumin-flavored rice. | 6.00 | |
| Desserts | Gulab Jamun | Sweet syrup-soaked dough balls. | 7.00 |
| Mango Lassi | Refreshing mango yogurt drink. | 6.00 | |
| Rice Pudding | Creamy rice dessert with cardamom and raisins. | 7.00 | |
| Beverages | Masala Chai | Spiced Indian tea with milk. | 4.00 |
| Mango Lassi | Refreshing mango yogurt drink. | 6.00 | |
| Soft Drinks | Various options available. | 3.00 |
THE LONDON CURRY HOUSE SINGAPORE MENU Takeaway
| Category | Item | Description | Price (SGD) |
|---|---|---|---|
| Starters | Vegetable Samosa | Spiced potatoes and peas in a crispy pastry | $5.00 |
| Chicken Tikka | Marinated chicken chunks grilled to perfection | $8.00 | |
| Onion Bhaji | Crispy fried onion fritters | $6.00 | |
| Main Courses | Chicken Tikka Masala | Chicken cooked in a rich, creamy tomato sauce | $12.00 |
| Lamb Rogan Josh | Tender lamb cooked in a spiced yogurt sauce | $14.00 | |
| Paneer Butter Masala | Indian cottage cheese in a creamy tomato sauce | $11.00 | |
| Vegetable Biryani | Spiced rice with mixed vegetables | $10.00 | |
| Side Dishes | Garlic Naan | Leavened bread with garlic and herbs | $4.00 |
| Raita | Yogurt-based side dish with cucumber and spices | $3.00 | |
| Chappati | Traditional Indian flatbread | $2.00 | |
| Rice | Basmati Rice | Fragrant long-grain rice | $4.00 |
| Jeera Rice | Cumin-flavored basmati rice | $5.00 | |
| Beverages | Mango Lassi | Sweet and creamy yogurt drink | $4.50 |
| Masala Chai | Spiced tea with milk | $3.00 | |
| Desserts | Gulab Jamun | Sweet syrup-soaked dough balls | $5.00 |
| Rasgulla | Soft cheese balls in sugar syrup | $5.00 |
THE LONDON CURRY HOUSESINGAPORE MENU Delivery
| Category | Dish | Description | Price (SGD) |
|---|---|---|---|
| Starters | Samosas (Vegetable) | Spiced potatoes and peas wrapped in crispy pastry. | $8.00 |
| Samosas (Chicken) | Minced chicken with aromatic spices in a golden pastry. | $9.00 | |
| Onion Bhaji | Crispy fried onion fritters seasoned with spices. | $7.00 | |
| Main Courses | Chicken Tikka Masala | Grilled chicken in a creamy tomato-based sauce. | $15.00 |
| Lamb Rogan Josh | Slow-cooked lamb with aromatic spices and herbs. | $17.00 | |
| Paneer Butter Masala | Cottage cheese in a rich, buttery tomato sauce. | $14.00 | |
| Vegetable Biryani | Fragrant basmati rice cooked with mixed vegetables. | $13.00 | |
| Breads | Naan (Plain) | Soft, fluffy bread baked in a tandoor. | $4.00 |
| Naan (Garlic) | Naan topped with minced garlic and herbs. | $5.00 | |
| Roti | Whole wheat flatbread, perfect for scooping up curries. | $3.50 | |
| Sides | Raita | Cooling yogurt side dish with cucumber and spices. | $4.00 |
| Mango Chutney | Sweet and tangy chutney to complement spicy dishes. | $3.50 | |
| Desserts | Gulab Jamun | Deep-fried milk balls soaked in rose-flavored syrup. | $6.00 |
| Kheer | Traditional rice pudding flavored with cardamom. | $5.50 | |
| Beverages | Masala Chai | Spiced Indian tea brewed with milk and spices. | $4.50 |
| Lassi (Sweet) | Yogurt-based drink flavored with cardamom and saffron. | $5.00 | |
| Combos | Curry and Naan Combo | Choice of curry with plain naan. | $18.00 |
| Biryani Combo | Vegetable or chicken biryani with raita. | $16.00 |
THE LONDON CURRY HOUSE SINGAPORE MENU School Holiday
| Dish | Description | Price (SGD) |
|---|---|---|
| Starters | ||
| Vegetable Samosa | Crispy pastry filled with spiced potatoes and peas | $8.00 |
| Chicken Tikka | Marinated chicken chunks grilled to perfection | $12.00 |
| Onion Bhaji | Spiced onion fritters served with chutney | $9.00 |
| Main Courses | ||
| Butter Chicken | Tender chicken pieces in a creamy tomato-based sauce | $18.00 |
| Lamb Rogan Josh | Slow-cooked lamb in a rich, spiced gravy | $20.00 |
| Vegetarian Korma | Mixed vegetables in a mild, creamy coconut sauce | $16.00 |
| Fish Curry | Fresh fish fillet cooked in a tangy and spicy sauce | $19.00 |
| Rice & Breads | ||
| Basmati Rice | Fragrant long-grain rice | $5.00 |
| Naan Bread | Soft, leavened flatbread (Plain/Butter/Garlic) | $4.00/$5.00/$6.00 |
| Desserts | ||
| Gulab Jamun | Sweet, deep-fried dough balls in sugar syrup | $7.00 |
| Mango Lassi | Creamy mango yogurt drink | $6.00 |
| Kids’ Menu | ||
| Chicken Nuggets & Fries | Crispy chicken nuggets with a side of fries | $10.00 |
| Mini Curry & Rice | Mild curry with basmati rice | $12.00 |
| Beverages | ||
| Soft Drinks | Coke, Sprite, Fanta | $3.00 |
| Masala Chai | Traditional spiced tea | $4.00 |
| Special School Holiday Offer | Free kids’ meal with every two adult mains ordered | – |
All about THE LONDON CURRY HOUSE Restaurant
Atmosphere and Ambiance
- Decor: The decor often features traditional Indian elements, creating an inviting and warm atmosphere. It may include vibrant colors, intricate patterns, and Indian artwork.
- Seating: Typically, there’s a mix of booth and table seating to accommodate both intimate dinners and larger groups.
- Service: Service is usually attentive and knowledgeable, aiming to enhance the dining experience with friendly staff and prompt service.
Cuisine
- Menu: The menu generally includes a variety of classic Indian dishes such as curries, tandoori items, biryanis, and various vegetarian and non-vegetarian options. They might also offer a selection of Indian breads like naan and roti, and a range of appetizers including samosas and pakoras.
- Specialties: Look out for signature dishes like chicken tikka masala, lamb rogan josh, and palak paneer. They may also offer regional specialties and chef’s specials that highlight different flavors and cooking styles.
- Spice Levels: Many Indian restaurants, including this one, allow diners to customize the spice level of their dishes, catering to both those who prefer mild flavors and those who enjoy a bit more heat.
Extras
- Beverages: Expect a selection of traditional Indian beverages such as mango lassi or masala chai, as well as a variety of wines, beers, and cocktails that complement the cuisine.
- Desserts: Desserts like gulab jamun, rasgulla, and kulfi might be on offer, providing a sweet ending to your meal.
- Takeout and Delivery: Many curry houses offer takeout and delivery options for those who prefer to enjoy their meal at home.
Location and Hours
- Location: The exact location can vary, but it’s typically situated in a vibrant neighborhood with good foot traffic and accessible transportation options.
- Hours: Hours of operation may vary, but many Indian restaurants serve lunch and dinner, with some also offering brunch or special event menus.
Why Singapore People Love THE LONDON CURRY HOUSE Restaurant?
Authentic Flavors: The restaurant is known for its authentic Indian curries and spices. They bring a genuine taste of Indian cuisine, which resonates well with the diverse palate of Singaporeans.
Quality Ingredients: The use of high-quality, fresh ingredients helps ensure that every dish is flavorful and satisfying. The attention to detail in their recipes enhances the overall dining experience.
Variety of Dishes: The menu offers a wide range of options, catering to different tastes and dietary preferences. From rich and creamy butter chicken to spicy vindaloo, there’s something for everyone.
Warm Ambiance: The cozy and welcoming atmosphere of the restaurant makes it a great place for both casual dining and special occasions. The decor and setting contribute to a pleasant dining experience.
Excellent Service: Friendly and attentive staff add to the overall positive experience. Good service makes a big difference in how much people enjoy their meals.
Value for Money: Many patrons feel that the prices are reasonable for the quality and quantity of food served, making it a popular choice for both regular meals and special outings.
Cultural Appeal: The London Curry House blends traditional Indian cuisine with a touch of international flair, appealing to both locals who enjoy trying different cuisines and tourists looking for a taste of India in Singapore.
THE LONDON CURRY HOUSE Singapore Restaurant Community Guidelines
Respectful Behavior: Patrons should interact politely with staff and other guests, avoiding any disruptive or disrespectful behavior.
Proper Attire: Guests may be expected to dress appropriately, following any dress code the restaurant has in place.
Reservation and Cancellations: Guidelines on making reservations and the process for cancellations or no-shows might be outlined to ensure smooth operation.
Food and Drink Policies: Policies regarding outside food and beverages, as well as any restrictions on certain types of food or drink, are usually specified.
Cleanliness and Tidiness: Guests should maintain cleanliness at their tables and follow any specific rules about disposing of waste.
Health and Safety: Compliance with health and safety regulations, such as wearing masks if required and following hygiene practices.
Noise Levels: To maintain a pleasant atmosphere, patrons might be asked to keep noise to a reasonable level.
Feedback and Complaints: Guidelines on how to provide feedback or address any issues encountered during the visit, typically encouraging constructive communication.
THE LONDON CURRY HOUSE SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact : 64636289
Opening Hours
| Wednesday | 10:30 am–10:30 pm | |
| Thursday | 10:30 am–10:30 pm | |
| Friday | 10:30 am–10:30 pm | |
| Saturday | 10:30 am–10:30 pm | |
| Sunday | 10:30 am–10:30 pm | |
| Monday | 10:30 am–10:30 pm | |
| Tuesday | 10:30 am–10:30 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Kerbside pickup
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Fireplace
- Sport
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Halal food
- Happy-hour drinks
- Happy-hour food
- Organic dishes
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
Amenities
- Toilets
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cosy
Crowd
- Family friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu
Parking
- Paid parking lot
- Somewhat difficult to find a space
