YAN TING MENU SINGAPORE PRICES 2025
Yan Ting at The St. Regis Singapore offers a refined dining experience with exquisite Cantonese cuisine. The menu features a range of delicacies, including handcrafted dim sum, delicate roasted meats, and flavorful seafood dishes. Expertly prepared with premium ingredients, each dish embodies traditional culinary techniques. The elegant setting enhances the experience, making it a perfect destination for sophisticated gatherings or intimate meals, reflecting the restaurant’s commitment to excellence.
YAN TING MENU SINGAPORE 2025
Yan Ting Singapore offers a refined dining experience with exquisite Cantonese dishes, from delicate dim sum to flavorful seafood and aromatic roasted meats, showcasing authentic flavors in a luxurious, elegant setting.
Menu | Price |
---|---|
SPECIAL SETS | |
Exquisite Set for 1 person Trio of Appetiser – (Deep-fried Beancurd Roulette, Shrimp | Mushroom Dumpling, Truffle | Pan-fried Radish Cake). Sauteed Chicken, Dried Chilli. Braised Beancurd, Seafood. Fried Rice, Dried Scallop, Egg White | S$48.00 |
Signature Set for 1 person Consist of: Appetiser Duo (Soya Sauce Chicken, Honey Glazed Barbecued Pork). Double-boiled Bamboo Fungus Consommé, Three Treasures. Prawn (Singapore Style Chilli). Braised Mini Abalone & Spinach Beancurd. Seafood Fried Rice, Chinese Olives. | S$68.00 |
Indulgent Set for 1 person Trio of Appetiser – (Marinated Cherry Tomato, Sour Plum & Sweet Vinegar | Braised Abalone, Spring Onions | Butter Prawn, Egg Floss). Braised Fish Maw Broth, Dried Scallops. Pan-fried Kurobuta Pork, Black Pepper Sauce. Braised Homemade Spinach Beancurd, | S$128.00 |
Dim Sum Lunch Set for 3 persons Available for lunch only. DIM SUM SET Include. Dim Sum Selections (Choice of Five Dim Sum) . Main: Stewed Rice Vermicelli, Diced Fish, Scallops, Egg White. Dessert: Layered Red Dates Coconut Cakes. | S$88.00 |
DIM SUM | |
Trio of Mushroom Dumplings, Truffle | S$9.80 |
Steamed Pork and Shrimp Dumplings, Fish Roe | S$10.80 |
Deep-fried Beancurd Roulette, Shrimps | S$10.80 |
Vegetarian Spring Roll | S$8.80 |
Steamed Barbecued Pork Bun | S$8.80 |
Pan-fried Radish Cake | S$8.80 |
Meat Dumpling in Chilli Oil | S$8.80 |
Vegetarian Beancurd Roulette (Vegetarian) | S$9.80 |
Pan-fried Shanghai Pork Dumpling | S$9.80 |
Oven-baked Barbecued Pork Pastry, Sesame | 芝麻叉烧酥 Oven-baked Barbecued Pork Pastry, Sesame | S$9.80 |
ROAST | |
Sliced Peking Duck Skin | S$98.00 |
Crispy Sesame Chicken | S$32.00 |
SOUP & VEGETABLE | |
Braised Fish Maw Broth, Dried Scallops | S$28.00 |
Double-boiled Bamboo Fungus Consommé, Three Treasures | 竹笙炖三宝 Double-boiled Bamboo Fungus Consommé, Three Treasures | S$24.00 |
Classic Hot and Sour Broth, Seafood | S$21.00 |
Braised Homemade Spinach Beancurd, Mushroom Sauce | S$28.00 |
Stir-fried Broccoli, Garlic | S$24.00 |
SEAFOOD | |
Wok-baked Boston Lobster, XO Sauce (whole) | S$88.00 |
Prawns, Salted Egg Yolk | S$38.00 |
Butter Prawn, Egg Floss | S$38.00 |
Wok-fried Scallops, Broccoli | S$48.00 |
Steamed Sea Perch, Soya Sauce | S$42.00 |
Prawns, Seasonal Greens | S$38.00 |
Deep-fried Sea Perch | S$42.00 |
Poached Sea Perch, Mushroom, Chinese Wine | 米酒芹香浸鲈鱼 Poached Sea Perch, Mushroom, Chinese Wine | S$44.00 |
MEAT | |
Sautéed Kurobuta Pork, Fresh Mushrooms, Black Pepper Sauce | S$38.00 |
Stir-fried Kurobuta Pork, Sliced Garlic, Scallions | S$38.00 |
Pan-fried Kurobuta Pork, Black Pepper Sauce | S$26.00 |
Sweet and Sour Pork, Tricolour Peppers, Pineapples | S$28.00 |
Beef Tenderloin, Black Pepper Sauce | S$38.00 |
Sauteed Chicken, Dried Chilli | S$26.00 |
Chicken, Abalones, Mushrooms | S$38.00 |
RICE & NOODLES | |
Boston Lobster Wok-fried Rice, Homemade XO Sauce (half lobster) | S$44.00 |
Fried Rice, Shrimps, Barbecued Pork | S$28.00 |
Braised Ee-fu Noodles, Seafood, XO Sauce | S$34.00 |
Seafood Fried Rice, Chinese Olive | S$34.00 |
Hand-pulled Noodle, Prawns, Spring Onion, Ginger | S$32.00 |
Fragrant Steamed Rice | S$2.00 |
DESSERTS | |
Layered Red Dates Coconut Cakes | S$9.80 |
YAN TING MENU SINGAPORE Good Morning
Category | Dish | Description | Price |
---|---|---|---|
Breakfast | Congee with Century Egg & Pork | Warm porridge with century eggs and tender pork, a comforting classic. | $12.00 |
Dim Sum | Shrimp Dumplings (Har Gow) | Delicate dumplings filled with shrimp, steamed to perfection. | $8.00 |
Rice Dishes | Fried Rice with Preserved Meat | Fragrant fried rice with savory preserved meats and vegetables. | $14.00 |
Noodles | Wanton Noodles | Soft noodles with flavorful wontons, served in a light broth. | $9.00 |
Side Dishes | Steamed Xiao Long Bao | Mini soup dumplings filled with juicy pork and broth. | $7.00 |
Drinks | Hot Jasmine Tea | Fragrant green tea, a perfect morning companion. | $4.00 |
Egg Dishes | Scrambled Eggs with Shrimp | Creamy scrambled eggs paired with succulent shrimp. | $12.00 |
Vegetarian | Stir-fried Vegetables in Oyster Sauce | Fresh vegetables stir-fried with a savory oyster sauce. | $10.00 |
Specialty | Beijing Pancakes | Crispy pancakes served with a side of sweet bean paste or savory filling. | $6.50 |
Desserts | Mango Pudding | Silky smooth mango pudding with a touch of sweetness. | $5.50 |
YAN TING SINGAPORE MENU Takeaway
Menu Item | Description | Price |
---|---|---|
Dim Sum Platter | A selection of bite-sized dim sum favorites | $28.00 |
Roast Duck Rice | Tender roast duck served with jasmine rice | $18.00 |
Char Siew Bun | Sweet and savory BBQ pork stuffed in a soft steamed bun | $4.50 |
Beef Brisket Noodle | Braised beef brisket served with egg noodles | $22.00 |
Peking Duck Wrap | Crispy Peking duck served with thin pancakes and hoisin sauce | $26.00 |
Steamed Scallops | Fresh scallops steamed with garlic and vermicelli | $24.00 |
Fish Head Curry | Spicy and tangy curry with a fish head, served with rice | $30.00 |
Fried Rice with Crab | Fried rice mixed with crab meat and vegetables | $18.50 |
Szechuan Dumplings | Spicy dumplings served in a tangy, savory sauce | $8.00 |
Chilled Tofu Dessert | Silky tofu served with syrup and a hint of ginger | $5.00 |
YAN TING SINGAPORE MENU School Holiday
Dish Name | Description | Price (SGD) | Available for School Holidays | Special Offer |
---|---|---|---|---|
Dim Sum Platter | A mix of steamed buns, dumplings, and pastries | $28 | Yes | 10% off for kids |
Sweet & Sour Fish | Crispy fish with a tangy sweet & sour sauce | $18 | Yes | Includes drink |
Fried Rice with Shrimp | Fluffy rice stir-fried with shrimp and vegetables | $16 | Yes | Free dessert |
Mapo Tofu | Silky tofu in spicy sauce with minced meat | $14 | Yes | Complimentary soup |
Chop Suey | Stir-fried mixed vegetables with chicken or pork | $20 | Yes | 10% off for family |
Peking Duck | Crispy duck served with pancakes and hoisin sauce | $38 | Yes | Family set for 4 |
Wonton Soup | Fresh wontons served in a light broth | $12 | Yes | Kids eat free |
BBQ Pork Char Siew | Tender pork with a sweet BBQ glaze | $22 | Yes | 10% off for groups |
Sautéed Bok Choy | Stir-fried bok choy with garlic | $8 | Yes | Side dish with any main |
Mango Pudding | Sweet mango dessert topped with coconut milk | $6 | Yes | Complimentary for kids |
Why Singapore People Love YAN TING Restaurant?
Exceptional Cantonese Cuisine: Yan Ting is celebrated for its authentic Cantonese fare. The restaurant’s chefs prepare a wide range of traditional dishes with a focus on fresh, high-quality ingredients. Specialties such as dim sum, Peking duck, and signature seafood dishes keep diners coming back for more.
Elegant Ambience: The restaurant offers a luxurious and serene setting that enhances the dining experience. With sophisticated decor, tasteful furnishings, and beautiful lighting, Yan Ting creates an atmosphere of comfort and refinement, making it a popular spot for both casual dining and special occasions.
Exquisite Service: Yan Ting is known for its attentive and professional service. The staff provides a welcoming and personalized experience, ensuring that guests feel well taken care of throughout their visit. The high level of customer service is often praised in reviews.
Great for Special Occasions: The ambiance, quality of food, and impeccable service make Yan Ting a prime choice for celebrating important events such as birthdays, anniversaries, and business gatherings. The restaurant’s attention to detail in curating a memorable dining experience is appreciated by its patrons.
Reputation and Heritage: As part of the St. Regis Singapore, Yan Ting has built a reputation over the years for being a top-tier dining destination. Its association with luxury and fine dining has helped cement its popularity among both locals and international visitors.
Dim Sum Offerings: Singaporeans are particularly fond of dim sum, and Yan Ting’s dim sum is highly regarded. Made fresh daily, these bite-sized delicacies are a big draw for those seeking quality dim sum in an elegant environment.
Innovative Menus: While maintaining a focus on traditional Cantonese flavors, Yan Ting also incorporates innovative touches, adding contemporary flair to classic dishes. This balance between tradition and creativity appeals to a wide range of tastes.
YAN TING SINGAPORE Location, Contact, Opening Hours And Instant Data
Contact : 65066887
Opening Hours
Saturday | 10:30 am–3 pm6–10:30 pm | |
Sunday | 10:30 am–3 pm6–10:30 pm | |
Monday | 12–2:30 pm6–10:30 pm | |
Tuesday | 12–2:30 pm6–10:30 pm | |
Wednesday | 12–2:30 pm6–10:30 pm | |
Thursday | 12–2:30 pm6–10:30 pm | |
Friday | 12–2:30 pm6–10:30 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Alcohol
- All you can eat
- Beer
- Private dining room
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Toilets
Atmosphere
- Cosy
Crowd
- Family friendly
- Groups
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid parking lot
- Plenty of parking